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Las Animas Bajas | Las Animas Bajas, San Jose del Cabo, Mexico
+52 1 624 355 4564
Sun 10:00 am - 2:30 pm
Tue - Sat 9:00 am - 9:30 pm
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1,755 Reviews from our TripAdvisor Community

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Showing 1,633: English reviews
Level Contributor
7 reviews
5 restaurant reviews
common_n_restaurant_reviews_1bd8 2 helpful votes
5 of 5 bubbles Reviewed 2 days ago NEW via mobile

Delicious food and organic but prices are a little high, but besides that it's really worth the time and money.

Thank Andy M
Germantown, Wisconsin
Level Contributor
27 reviews
12 restaurant reviews
common_n_restaurant_reviews_1bd8 7 helpful votes
5 of 5 bubbles Reviewed 2 days ago NEW

We've now visited Flora Farms twice. The place has an amazing feel to it. They grow their own crops in the gardens here which are beautifully maintained. The food is delicious. Be sure and try to take advantage of a tour of the homes that are available for purchase here. They are beautiful and the setting can't be beat! Reservations... More 

Thank Gary S
Keller, Texas, United States
Level Contributor
58 reviews
33 restaurant reviews
common_n_restaurant_reviews_1bd8 19 helpful votes
5 of 5 bubbles Reviewed 2 days ago NEW via mobile

We have only eaten here twice. But it was wonderful both times. Great outdoor dining under the stars (some areas are covered). If there is a bit of cool in the air they bring you light blankets and there are heaters all around. We were very comfortable. My wife had the pork chop that she said was excellent. I had... More 

Thank Lindsey D
New York City, New York
Level Contributor
48 reviews
34 restaurant reviews
common_n_restaurant_reviews_1bd8 18 helpful votes
5 of 5 bubbles Reviewed 3 days ago NEW

Get a reservation, several months out. We went to lunch. It is not cheap. It is about $30 per person, without drinks. The atmosphere is wonderful, dreamy, fresh, gardens, music, nature. The music is tranquil. The waiters are trained up so well, you will be impressed by the service. The food-- well, order one of everything, 2 of other things,... More 

Thank GigiMommy
Austin, Texas
Level Contributor
54 reviews
53 restaurant reviews
common_n_restaurant_reviews_1bd8 6 helpful votes
5 of 5 bubbles Reviewed 3 days ago NEW via mobile

We go here every time we are in Cabo! It is one of our favorites. This time, we went on Tuesday night to have the fried chicken special.The fried chicken was excellent but I don't know if I would pay $44 for it again. We have always enjoyed going for Sunday brunch. It has a great outside atmosphere.

Thank Pamela R
Cologne, Germany
Level Contributor
52 reviews
32 restaurant reviews
common_n_restaurant_reviews_1bd8 20 helpful votes
4 of 5 bubbles Reviewed 4 days ago NEW

Be aware that his place has settled in the middle of the desert on the end of a winding dirt road. Especially getting there for dinner is a challenge not every driver wants to match. Being there, it is a different world. Although the place was hyped to be outstanding in setting and quality of food the overall impression was... More 

Thank Spikefriend
Keizer, Oregon
Level Contributor
4 reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
3 of 5 bubbles Reviewed 5 days ago NEW via mobile

The food was good but honestly the cost was exorbitant. Don't buy the ice cream or bitters! Spend your money at real Mexican restaurants and grills in the area. Much more tasty and authentic at a fraction of the cost.

Thank pattiprto
Level Contributor
2 reviews
5 of 5 bubbles Reviewed 5 days ago NEW via mobile

Really fun and special Valentine's Day. In the middle of rural San Jose. We used Google maps,trust it but last turn at cement factory is on to a dirt road. Once there you enter an oasis of beauty,friendliness and exceptionally good food and wine. We were almost an hour early for our reservation yet they accommodated us.Valentine's day especially! I... More 

Thank RitaJK
Level Contributor
17 reviews
5 restaurant reviews
common_n_restaurant_reviews_1bd8 6 helpful votes
5 of 5 bubbles Reviewed 5 days ago NEW

We came back after four years, still awesome. You can reserve ahead on Open Table and you should, a week in advance there were no dinner reservations available, so we went for lunch. Burrata salad was among the best I have ever had. All very casual and wonderful. Lengthy bumpy ride to get there from most resorts on the coast.... More 

Thank LeslieMaryland
Castle Pines, Colorado
2 reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
1 of 5 bubbles Reviewed 5 days ago NEW

Extremely expensive restaurant, including the food and the drinks. Heard lots of comments about the place and felt we had to go. I wish I would have just driven there, seen it, toured the gardens and left. We could have had 3 dinners at a real nice places in Cabo San Lucas for the cost of 1 meal here. I... More 

Thank ColoradoDan

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Restaurant Details

Rating summary
  • Food
    4.5 of 5 bubbles
    4.5 of 5 bubbles
  • Value
    4 of 5 bubbles
    5 of 5 bubbles
American, International, Vegetarian Friendly, Vegan Options, Gluten Free Options
Brunch, Breakfast, Lunch, Dinner, Late Night
Restaurant features
Takeout, Reservations, Outdoor Seating, Seating, Waitstaff, Parking Available, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Free Wifi
Good for
Scenic view, Kids, Families with children, Special occasions, Large groups, Local cuisine, Romantic
Open Hours
10:00 am - 2:30 pm
9:00 am - 9:30 pm
9:00 am - 9:30 pm
9:00 am - 9:30 pm
9:00 am - 9:30 pm
9:00 am - 9:30 pm
Location and Contact Information
  • Address: Las Animas Bajas | Las Animas Bajas, San Jose del Cabo, Mexico
  • Location: Mexico  >  Baja California  >  Baja California Sur  >  Los Cabos  >  San Jose del Cabo
  • Phone Number: +52 1 624 355 4564
( Closed Mondays) Floras Field kitchen is about handmade food using our farm fresh ingredients. Our goal is to create a healthy family meal with a sense of place. Our day begins at four in the morning when Jose the baker arrives to fire the wood oven. Working with sourdough cultures and pre ferments he makes loaves of Pain L'ancienne baguette, ciabatta, sourdough, focaccia, whole wheat and herb breads. Chefs, cooks, stewards, the butcher and farm hands begin arriving after first light. Throughout the morning produce comes in to be washed and prepped while the line gets fired up to prepare the first meals- through dinner there is harvesting going hand in hand with cooking. All meats served at Floras Field Kitchen come from our nearby 150-acre ranch where animals are humanely raised on diets that do not include hormones or antibiotics. In the evening, and for Sunday brunches, the wood-burning oven becomes Mamas pizzeria. We make Neapolitan style pizza with fresh mozzarella and dough that is built over time and handled lightly.

Questions & Answers

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Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?