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At Gramvousa we use the purest ingredients and exceptional, traditional recipes. However, these alone do not suffice for the exceptional result, which we always aspire to for our patrons. Our staff is equally important.The chefs, waiters and waitresses, the very soul of Gramvousa Restaurant, are yet another secret to our success.Gramvousa Restaurant Menu for those with pure food indulgence in mind, come next door and sate your desires with our ever changing internationally and seasonally inspired small plates. We love food, lots of different food, just like you.We promise an intimate and relaxed dining experience that offers something different to local and foreign patrons and ensures you enjoy…
After visiting Balos Beach we went here for lunch. It is a very lovely place, worth a stop. The food is great and the personal helps you choose the best food. I was looking for something more traditional and I was suggested the lamb. It...More
The view is amazing there! The people who working there are amazing, they will give you every information you desire . The food is just wonderful! Even if I am from Greece I haven't ate anything like that! So clean restaurant. You must visit it,...More
In the remote little village of Kaliviani, off the most beaten tracks, at Gramvousa they grill and roast meat like no others in the area: lamb, piglet, rabbit are just sublime.
Taking the name from the peninsula name, Gramvousa offers the best of the earth...More
We were a party of 12 without a reservation for Sunday lunch and we were welcome!! Recommend by our Air B&B host and it was great food, generous servings. Great for a well deserved lunch after hiking back up from Balos!
After enjoing Balos beach, there is no better way to end the day than having a dinner in this place.
It could seem artificial, but the wooden style is too nice, from the door it seems to enter a hobbit cavern, and the open view...More
Well, the desiger of this modern taverna did really great job! From general concept to many details. But it is not traditional taverna, it´s a big factory for tourists with around 250 places, maybe more. The target for staff is to serve the client of...More
Date of visit: October 2018
George M, Public Relations Manager at Grambousa Restaurant, responded to this reviewResponded October 22, 2018
Thanks for visiting us first of all...Factory for tourists thats a word that i dont think represent us...Give us more details please about when you visit us...if you came in the full of season it is possible to be all in hurry cause we try...More