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Stopped in on our way down the west coast one 14th July, can thoroughly recommend the ice creams but fo a family of 4 came out with a bill of around €70 after the kids being lured into adding chantilly, and a few added extras...More
I wasn't impressed by the sorbet ice cream but the regular ice cream was absolutely stunning. I would love to come back there again. Service wasn't impressive but it was compensated by the quality of the ice cream.
The place has a top reputation that is deserved. They do make excellent ice creams and sorbets. Perhaps your best bet is to go for the unusual. Bruccio is season (the local cheese), wild mint from inland, sage. They have numerous vegetable sorbets. It is...More
One of the places recommended to visit in travel guides for the quality and original flavours of the ice cream and sorbet. Tomato, mustard, basilic but also classic vanilla, mango and yoghurt. Delicious but on the expensive side and even more so if adding chantilly...More
The ice cream is unbelievably good. We tasted different flavors, all excellent. There must be a secret. The quality of ingredients, freshly from the woods of corse? the recipe? Of yourse it is expensive, as many restaurants on Corse, but the quality of the ice...More
We decided to go for sundaes as they come with a wide range of extra toppings, the flavours of ice-cream available were varied & original (eg. Kiwi, basil, blackcurrant....). They were excellent, however, at a cost of 15euros each! We would go back but next...More