We noticed that you're using an unsupported browser. The TripAdvisor website may not display properly.We support the following browsers:
Windows: Internet Explorer, Mozilla Firefox, Google Chrome. Mac: Safari.

El Taller Baja Med Cocina

Ratings and reviews

Certificate of Excellence2015 - 2017 Winner
RATINGS
Food
Service
Value
Atmosphere

Details

CUISINES
Mediterranean, Mexican, Pizza
Special Diets
Vegetarian Friendly
Meals
Dinner, Lunch, Late Night
View all details
meals, features
Reviews (106)
Filter reviews
27 results
Traveler rating
13
9
2
1
2
Traveler type
Time of year
LanguageEnglish
13
9
2
1
2
Show reviews that mention
All reviews pizza duck arrachera mole salad la querencia bc ingredients cuisine baja beers chef
FilterEnglish
Updating list...
1 - 10 of 27 reviews
Reviewed November 6, 2018

great service and preparation with imagination. delicious entres for my entire group of 5 friends. Hard to go wrong here.

Date of visit: October 2018
Thank TequilaJunction
Reviewed September 12, 2018

Tried the Mixto, Arrachera con mole and duck pizza and they were all very good. Tried the whole chicken and it was good. The octopus appetizer was excellent. The desserts are big and the banana dessert cooked in the oven was really nice. Value is...More

Date of visit: September 2018
Thank MEXUS
Reviewed August 1, 2018 via mobile

I’ve been here four or five times. Amazing octopus and mushroom skillets. Fun, creative pizzas (try the one with lomo and goat cheese!) and pastas. Good meat dishes. Lots to try. Ingredients are fresh and flavorful. They give you bread with salsas - the one...More

Date of visit: August 2018
Thank profegringo
Reviewed May 3, 2018

Very good food in a relaxed ambiance. Grate and original Food, Good and large salads, Try the Beet Salad with goat Cheese, Tong appetizer, Fish is grate, and the pork ribs with light Mole on the side is delicious. You can also have Local beers...More

Date of visit: April 2018
Thank Hoyos H
Reviewed August 26, 2017

It was so good that we went twice during our trip. We loved their salads, yes as simple as that can be, they were great. But what really made us come back was the duck machaca pizza which I haven't seen anywhere. I only wish...More

Date of visit: August 2017
Thank travelmiggy
Reviewed February 26, 2017

Visited recently for the first time. We liked the roasted garlic starter and the beef tongue carpaccio. Food was delicious and fair priced. Friendly staff.

Date of visit: January 2017
Thank anlof9
Reviewed January 22, 2017 via mobile

I found the food to be all around good at El taller. I especially liked the beets with goat cheese. The pizzas were also good and the service was attentive. My only complaint is that the wine list is quite limited especially in terms of...More

Date of visit: September 2016
Thank 134raquelb
Reviewed December 28, 2016 via mobile

A delicious "baja med" food with a nicely done vegetarian and seafood pizzas , but also with incredible beef pastas and gourmet entrées! It is a very well decorated place with a nice ambiance and excellent service!

Date of visit: December 2016
Thank 702map
Reviewed October 24, 2016

The place is "ok" (in terms of design), food has good flavor and got it with the right temperature, price is ok, they served us fast and they have valet parking. The main reason why I give an "Average" review is due to service. It...More

Date of visit: October 2016
Thank Evidentrayban
Reviewed August 1, 2016

Good homemade pasta, excellent service, pizza is very good too, the dipping sauces they offer are excelent.

Date of visit: September 2015
Thank Carlos R
View more reviews
Questions & Answers
Get quick answers from El Taller Baja Med Cocina staff and past visitors.
Note: your question will be posted publicly on the Questions & Answers page.
Submit
Posting guidelines
Is This Your TripAdvisor Listing?
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more. Claim Your Listing