My last visit was for new years eve. Dinner was exquisite, which started with a cream of asparagus which was absolutely delicious. Pork tenderloin with a delicious sauce accompanied by cauliflower that was very tasty. For dessert, I had the chocolate truffles that are just...More

The idea of ​​a French fusion with Baja cuisine, although it is something innovative, represents a challenge. The menu presented in "Ajenjo" contains a representative number of fusions within its flavors, unfortunately the idea of ​​bittersweet flavors, spices and techniques that encompass Baja seafood and...More

We went in the spur of the moment and the four of us enjoyed a great dinner! Our shared appetizers were the calamari, mussels, seared ahi and duck raviolis. For dinner we had the special Alaskan Salmon, the NY steak, the filet mignon, and the...More

Sunday they have the best Paela in Baja. The also have great Sangria. We sat on the Patio it was great. Comes with a large mixed greens salad.

Hidden gen in Rosarito, the place is a mix of french and baja. The menu is simple nut yet very good. We tried several dishes and all good. The service is very goos and the prices are not that high. I will return

What a wonderful place!!! The food is great! A fusion of French/Mexican, staff is attentive, the décor is quaint & their tacos are the best!!! We have been there at least 3 times & have always left very pleased, I recommend the lobster burrito, definitely...More

I do consider myself a connoisseur regarding good food. For starters, we asked for the Arrachera (flank steak) medium term.. very good. it was right on spot, unfortunately, I cannot say the same about the rice and the beans.. The rice was a bit hard...More

What a treat. We've now had two fabulous meals. We came in December and had the Calamari appetizer. My wife had the duck and I had a daily special which included a risotto. I ended my meal with a super creamy creme caramel and my...More

Nice to see such high caliber restaurant in Rosarito. For the most part if you want this type of cuisine you need to either go to Tijuana or Ensenada. Prices are good for the quality and portions, desserts were a bit pricey though. Will be...More

Their food is very delicious with a modern twist. I had great dinner here. A modern shrimp tamale to die for. Great service!! Great people.