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Estancia Uruguaya Parrilla Bar

Avenida Revolucion de 1910 Esq. Salvatierra 784, La Paz 23020, Mexico
+52 612 122 5412
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  • Excellent63%
  • Very good20%
  • Average9%
  • Poor4%
  • Terrible2%
Travelers talk about
“empanadas” (15 reviews)
“beef” (8 reviews)
“potatoes” (3 reviews)
Opens in 20 min
All hours
South American, Steakhouse, Latin
Avenida Revolucion de 1910 Esq. Salvatierra 784, La Paz 23020, Mexico
Write a Review
Reviews (109)
Traveler rating
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1 - 10 of 109 reviews

Reviewed 1 week ago via mobile

Family restaurant several blocks from malecon. Nice dining area and great service. Waiters will bring their specialty cuts to your table to help you choose your dinner. They do have a few non meat dishes as well but the specialty is beef cooked over a...More

Thank montanopeggy
Reviewed 2 weeks ago via mobile

They have a great culture of service, our waiter was beyond all the time. Meals are delicious. Everything we tried was perfectly cooked and served. Prices are a little high range as per the facility. But service and meals are excellent.

Thank Merck03
Reviewed March 24, 2017

I'm told this place is new, but it is amazing. My Spanish is terrible and their English isn't much better, but with much humor and friendly smiles, we worked together to have a fantastic experience. It is a true steakhouse: Don't come here for fish....More

2  Thank anchoragebob
Reviewed February 20, 2017 via mobile

We had a really good dinner, vacío was excellent, good potatoes side, great wine recommendation. The place is small but nice decorated Prices are right for what you are having. Our waiter provide a great service. We are coming back as soon as we can.

Thank Merck03
Reviewed February 19, 2017

Great food and service! Had a great dining experience, would definetely go back in the near future...

Thank robertandrews58
Reviewed January 21, 2017

We were in a larger group (eight) and that seems to automatically create slow service, even though the restaurant wasn't busy. We waited well over an hour for our dinner. Food was good, but mostly meat, as is common with South American restaurants. Not sure...More

Thank alibilly2004
Reviewed October 27, 2016

We happened into this great find on the last night of our recent 7 day trip to La Paz. The aromas wafting from this restaurant can easily lure in carnivores strolling within a block or so of the establishment. Although they grill a wide variety...More

Thank Dyna D
Reviewed June 6, 2016

This restaurant is and has been a favorite for years. Excellent service and the best beef selections in the city, as well as pasta and other options.

Thank Julesenlapaz
Reviewed March 22, 2016

This restaurant has excellent service, food and ambiance. Located a few blocks up from the Malacon, the neighborhood is quiet. We chose this place for our 10 year anniversary, and Maribel made us feel quite special and cared for. The price was great for the...More

Thank Casiekins
Reviewed March 5, 2016

If you're looking for a fine beef dinner this place will work. the ambience is pleasant and service is good.

Thank DWJ_12
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
Lunch, Dinner, Late Night
Restaurant features
Outdoor Seating, Seating, Waitstaff, Serves Alcohol, Reservations
Good for
Business meetings, Romantic, Families with children
Open Hours
1:30 pm - 10:00 pm
1:30 pm - 11:30 pm
1:30 pm - 11:30 pm
1:30 pm - 11:30 pm
1:30 pm - 11:30 pm
1:30 am - 11:30 pm
Location and Contact Information
  • Address: Avenida Revolucion de 1910 Esq. Salvatierra 784, La Paz 23020, Mexico
  • Location: Mexico  >  Baja California  >  Baja California Sur  >  La Paz
  • Phone Number: +52 612 122 5412
  • E-mail
Vos no te podes perder nuestros tipicos cortes de carne naturales, sin mascaras y asados lentamente a las brasas para preservar su jugosidad. Perfumados con el exquisito aroma a lena disfruta de asado de tira, bife, churrasco, costilla cargada con y sin hueso, lechones, matambritos, pamplonas, picana, pulpon, rack de cordero y vacio con chimichurri criollo. Ademas de los tradicionales aperitivos: empanadas criollas, provoletta, chorizo criollo, morcilla, chinchulines, mollejas y rinones a las brasas."PORQUE SABEMOS DE CARNE"