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The Mill House Hotel & Restaurant

) #8 of 15 Restaurants in Buckie $$ - $$$ , British,
Mill of Tynet | Tynet Bridge, Buckie AB56 5HJ, Scotland
+44 1542 850395
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  • Excellent44%
  • Very good30%
  • Average11%
  • Poor11%
  • Terrible4%
Travelers talk about
“salmon” (4 reviews)
“salad” (2 reviews)
Restaurant Hours
Bar, British, Scottish, European, Diner, Gluten Free Options
$$ - $$$
Mill of Tynet | Tynet Bridge, Buckie AB56 5HJ, Scotland
All Details
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Reviews (111)
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1 - 10 of 109 reviews

Reviewed 3 weeks ago

We thought we would try the a la carte menu here as it is near where we live and it would be nice to have somewhere good on our doorstep. Overall we were not impressed. The staff, were polite but unengaging and uninterested. The service...More

Thank Liznis
Reviewed June 1, 2017

4 of us for Lunch, visited quite some number of years ago, and had a good meal, so decided safe place to visit. Food was very good, the meat in the carvery is top notch

Thank Barnandy
Reviewed May 31, 2017

We read the reviews before we ate here so weren't expecting much. We were very pleasantly surprised as the food was excellent. I had the risotto and it was very very good. My husband had a ribeye steak which he said was also very good....More

Thank 314agnesr
Reviewed May 23, 2017

staff are young but very helpful and efficient. Food is excellent and portions are large. Some areas of the hotel are looking a wee bit tired but as it's clean and welcoming it's easy to overlook this.

Thank juniemaquine
Reviewed May 6, 2017 via mobile

First time we have been to the Mill House and first impression was very good. Lovely helpful staff and the place looks cosy and very modern inside. We had a 2 course meal, starter and main and it was lush. Definitely be going back and...More

1  Thank paulz7581
Reviewed May 4, 2017

Interesting venue with the remains of the old mill workings still on display. Service excellent and plenty of parking off road available. Bar one floor up and restaurant two floors up. Both locations warm and comfortable with pleasant ambience.

Thank Gordon S
Reviewed April 11, 2017

6 of us went for dinner, I cannot fault service or main meal but I don't know who decides how much vegetables is sufficient for 6 people but 5 small baby potatoes and a spoonful each of carrots broccoli green beans and cauliflower is disgraceful....More

Thank Isobel P
A TripAdvisor Member
Reviewed April 10, 2017 via mobile

Visited with family. Found the staff very helpful and friendly. Food was very tasty and given a more sophisticated look. Bit expensive but we all enjoyed our meal. On arrival found the decor dated and we were worried what the meal would be like. Thankfully...More

Thank A TripAdvisor Member
Reviewed March 5, 2017

9 of us had a lovely Sunday roast here. We reserved our visit for 1.30pm. Located just off the main road and with ample space to park, the nearby carpark hedge line looked as if there had been a case of fly tipping unfortunately. The...More

Thank Scott D
Reviewed February 4, 2017 via mobile

Used to like the mill but unfortunately for quality of food I would say it's well over priced. Won't be going there again

Thank Cginmey
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
$5 - $38
Bar, British, Scottish, European, Diner, Gluten Free Options
Lunch, Dinner
Restaurant features
Reservations, Seating, Waitstaff, Parking Available, Highchairs Available, Full Bar, Validated Parking, Serves Alcohol
Good for
Large groups, Romantic, Business meetings, Families with children
Location and Contact Information
  • Address: Mill of Tynet | Tynet Bridge, Buckie AB56 5HJ, Scotland
  • Location: Europe  >  United Kingdom (UK)  >  Scotland  >  Moray  >  Buckie
  • Phone Number: +44 1542 850395
  • E-mail
The Mill House Hotel & Restaurant still has the same character as before but now with a modern twist, the complete hotel as undergone major facelift and the 16 bedrooms in particular have been furnished to a high standard. The menus and quality food are now prepared by the chefs from Moray’s No1 seafood restaurant The 1629 and no matter if it is for a table of two or twenty the attention to detail is first class.
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