We were teated to a great culinary experience. The staff were friendly and helpful. Will definitely return.
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Went there with a friend who wanted to try the place, so I didn't have any kind of idea or expectation of what it would be like. It was a pleasant surprise when we walked in. Furca is really nicely decorated, the seats are comfortable and the place is spacious. The meals were great. I'd recommend the picanha. which was... More
at first look, the prices seem high but the food is so good (the cut "entrecotte", the best meat I have tried so far in Costa Rica) Forget about la Esquina de Buenos Aires, this place beats any others with this quality of meat. I will definitely come back here to try out the other dishes. highly recommended.
So this place is a bit unique with the way they cook your meat cuts. First they mature the meat in a special cellar filled with salt, now Im not a meat processing conoisseur, but this makes the meat amazing. The appetizers, drinks, desserts were incredible. They even have their own garden outside for fresh spices. Its a little pricier... More
Furca is without doubt one of the best restaurants in San Jose. It's not on an international gourmet level, but it's a super modern international restaurant with good quality food, service and wine. When you dine in Furca you could be many places in the world, but you can relax knowing that you are well taken care of. Furca is... More
I came to visit my sister who has lived in Costa Rica all of her life. I was born in CR, but, left with mom when I was 10. Yes, safe to say I am a Gringo that loves both my home country and my USA opportunity. Having been hosted at her house in a warm and special way, I... More
I trust the reviewers on TripAdvisor and try to bring honesty and enthusiasm for discovering special spots while traveling. Please believe me, just skip this. Service was very attentive, drinks were great, wine list is gorgeous, setting is fun. The food is simply bland. Beautifully prepared, bland and average food. Not even that delicious seared and charred flavor to the... More
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