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da Livio

Cruz Bay, Cruz Bay 00830, St. John
+1 340-779-8900
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  • Excellent59%
  • Very good19%
  • Average9%
  • Poor7%
  • Terrible6%
Travelers talk about
“pizza” (184 reviews)
“tiramisu” (29 reviews)
“bolognese” (21 reviews)
Closed Now
Italian, Pizza, Vegan Options
$$ - $$$
Cruz Bay, Cruz Bay 00830, St. John
All Details
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1 - 10 of 424 reviews

Reviewed 5 days ago

Ordered the four cheese penne pasta omg, pizza is like you just stepped off the boat in Napoli. Enjoy

Thank Karen M
Reviewed 2 weeks ago

Ate here twice during our stay and the pizza was fantastic.Seafood specials and huge Caesars were great. And the A/C was cold!!!

Thank DaveMC311
Reviewed June 6, 2018

We have been dining at Da Livio since Livio Leoni and his wonderful wife opened the restaurant. The service is always attentive, but not overbearing. The traditional fare is fantastic: everything is home made, and there is no mistaking the love in the food! When...More

Thank Steve K
Reviewed May 30, 2018

If you like really good authentic Italian food, this is definitely the place to go. We went twice the week we on St. John. First time order pasta, spinach ravioli and the second time pizza. They were both so good and nobody can go wrong...More

Thank JJTravelers87
Reviewed April 1, 2018

Da Livio is a bit off the main drag in Cruz Bay, but it's right across from Lime Inn. We were wandering by one night and saw the wood-burning pizza oven out front and decided to check it out. We happened to stop by on...More

Thank John Q
Reviewed March 13, 2018 via mobile

Over priced for small portions. Both pasta dishes were undercooked and lacked flavor. The atmosphere is really cool and the service is good.

Thank Ashlyn H
Reviewed March 12, 2018

This is the first time I've been compelled to write a review. The food is so good here I feel as though I have to spread the news. Since moving down here last August we had dined here several times and are never disappointed. I...More

Thank rbmlionheart
Reviewed March 10, 2018

Food is fairly good, but not great. The first time this vacation, I had veal raviolis which were quite good. The arugula salad that we shared was just that--a bowl of arugula with a slight drizzle of dressing.My husband's lamb chops were strong, almost like...More

Thank nanook63
Reviewed February 14, 2018 via mobile

My wife and I just ate at da Livio’s for Valentines’ Day. This is one of the best Italian meals we’ve even eaten. (I grew up in a Sicilian Community and have traveled to Italy multiple times.). The specials (veal ravioli and fettuccine alfredo) were...More

Thank Patrick R
Reviewed February 12, 2018

The homemade pasta was definitely the most delicious. I had the bolanaise which is homemade and a definite must eat,

Thank Ilyce B
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Questions & Answers
December 1, 2016|
Response from Goghetta | Reviewed this property |
I'm not sure. Call them
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
$12 - $50
Dinner, Late Night
Restaurant features
Takeout, Reservations, Outdoor Seating, Seating, Waitstaff, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Accepts Credit Cards
Good for
Special occasions, Families with children, Kids, Romantic, Large groups
Open Hours
5:30 PM - 10:00 PM
5:30 PM - 10:00 PM
5:30 PM - 10:00 PM
5:30 PM - 10:00 PM
5:30 PM - 10:00 PM
5:30 PM - 10:00 PM
5:30 PM - 10:00 PM
Location and Contact Information
  • Address: Cruz Bay, Cruz Bay 00830, St. John
  • Location: Caribbean  >  U.S. Virgin Islands  >  St. John  >  Cruz Bay
  • Phone Number: +1 340-779-8900
Da Livio is nestled in the heart of Cruz Bay. Offering an exclusive and authentic taste of Italy, we bring you a unique dining experience to the island that's not offered by any other restaurant around. Aside from bringing you a crafted menu, we are also a private distributor of wine and specialty imported goods. Each of our dishes are packed with outstandingly fresh ingredients that are all imported to ensure that we serve our original recipes the way they are indented. Choose from our handmade pastas and sauces to our brick oven pizza- everything is made from scratch, each time. From the Caputo flour, imported from Napoli and used in our dough- to the Faema E61 that is the only one on in the entire islands, come taste the difference and quality with us at Da Livio!
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