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Ariapita Avenue 40 | Woodbrook, Port of Spain, Trinidad
+1 868-628-8687
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  • Excellent37%
  • Very good33%
  • Average12%
  • Poor6%
  • Terrible12%
Travelers talk about
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Fusion, Caribbean, Contemporary
Ariapita Avenue 40 | Woodbrook, Port of Spain, Trinidad
All Details
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1 - 10 of 32 reviews

Reviewed October 10, 2017

The food is very fresh and top notch. The service is friendly but this is not a quick in and out dining experience. More expensive than most but worth the money. I have dined her twice and both times felt it was the best meal...More

Thank Jill C
Reviewed October 3, 2017

I visited this lovely restaurant with my husband for T&T Restaurant week, we hadn't dined there in years but was pleasantly surprised by the very personable service from hostess! All my food options had excellent flavours especially the snapper with pumpkin risotto. My husband's lamb...More

Thank ADM12
Reviewed September 28, 2017

In Trinidad food is a big thing. This year for Restaurant week my friends and I decided to try this beautiful restaurant. I was blessed and happy with the decision to dine here. The staff was lovely, welcoming and provided great service with a smile,...More

Thank Folami L
Reviewed September 26, 2017 via mobile

We tried here for TT Restaurant week and while the meal and ambience were quite good, it was marred a bit by the super slow service. We arrived almost half an hour before our reservation time so we expected to wait a bit and had...More

Thank Zelillem
Reviewed June 21, 2017

Wonderful meals prepared by loving hands variety abounds good choices of white wines to accompany their fish delicacies

Thank glopatm
Reviewed May 20, 2017 via mobile

It was closed Saturday night although in TripAdvisor was marked as "now open". Whoever made the mistake we lost time, money and good mood 😐

Thank ilyaol
Reviewed February 13, 2017 via mobile

The restaurant is in a beautiful old building. Nicely decorated. We were greater and seated by the friendly staff. The menu looked pretty simple with each protein represented in a dish. I didn't have much expectations. We were started off with hot garlic bread and...More

1  Thank KANewYork
Reviewed October 22, 2016 via mobile

Amazing food! I had the squash soup and the red snapper stuffed with caramelized onions and spinach! It was superb! Will definitely be telling all my family and friends about here! Our waiter Mario was so friendly and very efficient. The prices are also great...More

Thank TradewindsHotel1993
Reviewed August 10, 2016

We were working late with our local rep and stopped in without reservations. The place was empty about 9 pm on a week night and we wondered if we had made a mistake. How wrong we were - the ambiance is refined, the service friendly...More

Thank Charles P
Reviewed June 9, 2016

I visited the restaurant for work related purposes yesterday. It was my first time We had a four course meal. The food was tasty and we were served fairly quickly for a group of 11 persons. Presentation of the food was good. (I was served...More

Thank Candice21_13
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
$10 - $50
Fusion, Caribbean, Contemporary
Lunch, Dinner, Drinks
Restaurant features
Outdoor Seating, Reservations, Buffet, Seating, Waitstaff, Parking Available, Street Parking, Free Off-Street Parking, Serves Alcohol, Full Bar, Wine and Beer, Accepts Mastercard, Accepts Visa, Free Wifi, Accepts Discover, Delivery, Private Dining, Highchairs Available, Accepts Credit Cards
Good for
Families with children, Business meetings, Romantic
Open Hours
11:30 AM - 11:00 PM
11:30 AM - 11:00 PM
11:30 AM - 11:00 PM
11:30 AM - 11:00 PM
11:30 AM - 11:00 PM
Location and Contact Information
  • Address: Ariapita Avenue 40 | Woodbrook, Port of Spain, Trinidad
  • Location: Caribbean  >  Trinidad and Tobago  >  Trinidad  >  Port of Spain
  • Phone Number: +1 868-628-8687
  • E-mail
Mélange celebrates its thirteenth year on Ariapita Avenue with a continued passion for producing exceptional food and unmatched service. Mélange features the father-daughter duo Chef Moses Ruben and Le Cordon Bleu London graduate Chef Collette Ruben. Together, they merge traditional and modern techniques to bring to you some of the best dishes on the Avenue. Offering lunch Tuesday-Friday 1130am-230pm and a la carte dinner Tuesday-Saturday 630pm-11pm. Find us on Facebook and Instagram.
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