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Ratings and reviews



Italian, European
Special Diets
Vegetarian Friendly, Vegan Options
Lunch, Dinner
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meals, features
Reviews (83)
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Reviewed June 18, 2017 via mobile

I had not been at this restaurant in years. Decided to go back for a family dinner. The decor looks outdated. The waiters don't seem adequate for a fine dining restaurant. Food was good but service was Mediocre.

Date of visit: June 2017
Reviewed March 2, 2017

In our experience, we had a great service (hostess and waiter), I know that some previous comments mention that service was rude, but we didn't experience that. The restaurant is very dimly lit, so for a business meeting it may not work, but for a...More

Date of visit: February 2017
Reviewed March 1, 2017

Italian born, formally trained, award winning Chef Alberto Gianati is there daily (and nightly) preparing the most exquisite Italian cuisine this side of the pond. He also greets his patrons to personally make sure that his food was to their liking. He has worked extensively...More

Date of visit: February 2017
Reviewed October 25, 2016 via mobile

This is find dining. The kind of place for a treat and special friends. It's my only go to place for my anniversary.

Date of visit: August 2016
Reviewed July 25, 2016 via mobile

We are locals and this is our favorite restaurant. The food , service just everything has us going back again and again. It is also where we take our out of town guests to impress! We are part- timers in Chicago and travel frequently to...More

Date of visit: June 2016
Reviewed June 2, 2016

Handmade pasta, wild boar ragu, fresh seafood cooked to perfection. Old school, professional wait staff. The chef, Alberto, is humble as well as truly talented. He brings his love of simply yet perfectly cooked dishes from his home in Italy and transforms them using local...More

Date of visit: May 2016
Reviewed April 23, 2016

Great service, authentic italian food. Osso buco is delicious. Try the Branzino or ask for the special, always something new.

Date of visit: April 2016
Reviewed October 27, 2015

The Farro Soup was delicious! The Italian Petite Syrah was outstanding and the mushroom ravioli was prepared to perfection. As always the service first class! What more can you ask for??

Date of visit: October 2015
Reviewed September 9, 2015

Excellent food and service. Very professional employees. Nice and quiet place to enjoy a great lunch or diner.

Date of visit: August 2015
Reviewed July 20, 2015 via mobile

We ordered a plate with lamb and pasta, another with salmon and one with Italian sausage. All three were delicious. The wine was extraordinaire. The chef sent out a little treat before dinner and wow. It was awesome. It's pricey but worth it.

Date of visit: July 2015
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