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Yakiniku Jumbo Shirogane


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Certificate of Excellence2016 - 2019 Winner

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Dinner, Lunch, Late Night
Japanese, Barbecue, Asian
Reservations, Seating, Serves Alcohol, Table Service
Reviews (148)
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All reviews yakiniku garlic rice beef salad filet raw egg top notch hot stone melt in your mouth my favorite worth every penny this place serves zabuton cuts reservation meats seconds
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Reviewed February 21, 2020

Make the reservation through their website. Then Received the confirmation email the day before (no mention about phone confirmation or link to confirm our booking). We go to the restaurant, they say they cancel our booking because we did not confirm. (When NO mention about...More

Date of visit: February 2020
Reviewed January 7, 2020 via mobile

A good Yakiniku restaurant with good meats. Their sirloin thin sliced or house specialty is delicious. Melt in you mouth, well marbled beef. The filet and gyutan is just as good. Garlic rice is cooked with beef in a hot stone. Environment is rather dark...More

Date of visit: January 2020
Reviewed October 16, 2019 via mobile

Always one of my favorite. Probably one of the top 5 in Tokyo along with Nakahara, Ushigoro S and yoroniku ebisu. Yakishabu is amazing and Garlic rice a must. Ig: @iamhungry365

Date of visit: October 2019
Reviewed August 31, 2019

We ate here after reading multiple reviews on how good the meat was. They weren't lying. This place serves top-notch cuts of beef that literally melt in your mouth. Easily some of the best steak we have ever had. The menu is a bit tough...More

Date of visit: August 2019
Reviewed May 6, 2019 via mobile

The A5 sirloin steak is great! Like that this place takes solo walk ins since Musashi doesn’t and it’s only down the street 😊

Date of visit: May 2019
Reviewed April 8, 2019 via mobile

I found this place on TripAdvisor and wrote about our excellent experience in June 2018. Here we are back in April 2019, bringing friends to experience the best of local Tokyo. This place is chic, stylish, tasty and foreigner friendly! The beef is premium, and...More

Date of visit: April 2019
Reviewed January 19, 2019

The best beef I have ever taste!! It just melted in your mouth once you eat it. Need to book the restaurant before if you like to go here and has limited time to eat. Just prepare at least ¥10,000/pax to enjoy the food. Expensive...More

Date of visit: December 2018
Reviewed December 30, 2018 via mobile

Seriously Good quality food, attentive and patient staff. Price slightly higher than normal but worth it. Highly recommend that you pre book before going. We went and was offered only 40 mins to eat and it was too rush to really savour the premium beef

Date of visit: December 2018
Reviewed October 7, 2018 via mobile

I had never had the beef that literally melts in your mouth. The noharayaki is their star dish here! It is 2000 yen per slice! Imagine a ham slice, not a steak but it was worth every penny! Love it so much!!

Date of visit: June 2018
Reviewed September 24, 2018

Was recommended to visit this place by a close friend and sampled some of the best cuts of beef I have ever tasted. Everything was high in quality and the service by the staff was impeccable. I’m a bit of a food snob and this...More

Date of visit: September 2018
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Questions & Answers
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March 18, 2018|
Response from Rieka O | Reviewed this property |
I dont remember precisely, but the range was about Y1000 up to Y2500 for the meat, not cheap but its worthed. PS : You'd better book this place weeks before you come.
December 2, 2017|
Response from Yoko T | Reviewed this property |
You should be able to make a reservation through "Hot Pepper" that is provided by the Recruit Lifestyle Co. Ltd. although it would have only Japanese.
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