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Breakfast, Brunch

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Reviewed June 5, 2019

Was excited to try this place which was famous for its typical Taiwanese breakfast. We ordered the salted soy milk, Taiwanese doughnut and omelet with scallions. The soy milk was like a savory soup with pieces of pickled vegetables and doughnut in it. It was...More

Date of visit: June 2019
Thank Dr_Bingcarlos
Reviewed November 25, 2018 via mobile

We weren’t quite sure what we were ordering and it didn’t look great. But, it was totally amazing and tasty! Please come here and enjoy a traditional Taiwanese breakfast! The staff are super nice!

Date of visit: November 2018
3  Thank mikeadey72
Reviewed October 4, 2018 via mobile

I was glad to know that this place was open 25 hours, so I decided to have breakfast for dinner. Went in at around 5PM when there were no people. This place looks a bit run down...the kitchen in in between the entrance and dining...More

Date of visit: October 2018
Thank Kanna O
Reviewed January 1, 2018 via mobile

Understand that this is a quick easy traditional meal. It is not a 3 star Michelin restaurant. The food was very good and easy to order for the type of restaurant that it is. I really enjoyed the taste of the "egg and salty bean...More

Date of visit: January 2018
Thank Jcxny
Reviewed October 3, 2017 via mobile

I liked it. Were going back for round 2 today. We got the dumplings, soy milk, and another dish we didn’t really understand how to eat (will probably skip that today). Cheap and fast! Had a great time.

Date of visit: October 2017
Thank Brittany_Herrell
Reviewed July 23, 2017

Decided to try this place for breakfast after hearing so much about it, but sadly i left the place slightly underwhelmed, maybe because food is in general so outstanding in Taipei that I have become more picky, but this restaurant did not impress me that...More

Date of visit: July 2017
1  Thank streetfoodlover2014
Reviewed May 25, 2017 via mobile

This is my 3rd time eating here. First time: was not bad 2nd time: very average 3rd time (this time gave it a try again) : this time i had Tou tiao (fried). it was dry, hollow and oily. Had a wrap with eggs and...More

Date of visit: May 2017
Thank ashoisk
Reviewed March 15, 2017

Please try the onion egg crepe or onion egg together with warm soyamilk or ricemilk (rare to find). Super delicious!

Date of visit: March 2017
1  Thank Quade456
Reviewed February 2, 2017 via mobile

This is a place where you could get reasonable priced traditional Chinese breakfast. Most of the patrons were locals getting takeaways while on their way to office and thus, getting a table during the peak morning hours is possible.

Date of visit: February 2017
Thank trvkaki
Reviewed March 13, 2016

很多食物都可以try,特別是燒餅,不是很硬的,it,s a soft one that 你try多幾次都沒問題,soy bean milk也很香,鹹豆漿不錯,inside got some 油條,菜脯,還有一點salty的在裡面,you may not be dissapoint about it,很幸運的吃到台灣flavor的breakfast,I think for most of Taiwanese they like to drink the soy bean milk with 油條,it,s quit different from Singaporean .台灣的相當特別

Date of visit: March 2016
Thank Royowsalt
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