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COVID-19 Update: This restaurant is only available for takeout or delivery at this time.
All photos (44)
All photos (44)
What is Travelers’ Choice?
Tripadvisor gives a Travelers’ Choice award to accommodations, attractions and restaurants that consistently earn great reviews from travelers and are ranked within the top 10% of properties on Tripadvisor.
We arrived for a birthday brunch. We waited more than 40 minutes until they came to take our order (of which we waited a whole 20 minutes just for the menu).
You would expect a respectable place to offer compensation or at least do everything...for the rest of the meal to pass pleasantly, but it was not.
We were misguided during the order and although they realized it was their mistake, they offered a ridiculous compensation (discount of 5 NIS / 4 cookies). The waitress was nice and pleasant, but the management decisions were disrespectful.
It was tasty but not extraordinary and certainly not justifying the price - cheese plate 60 NIS (not including bread or dips).More
This cheese farm and restaurant is a real find. Everything is done with taste from the Provençal tablecloths to the wooden cheese platters. But the beautiful cheeses are what really astound...a perfectly ripe Camembert and Brie and about 4 other cheese types. The fresh seed...bread, pesto spreadand oregano sprinkled Greek salad with a big hunk of feta were perfect. As was the service on this business Friday before a national holiday. We will be back for the ricotta and cherry desert and to take our time to stroll around the moshav and read the many plaques telling the history of the pioneers of this bucolic agricultural settlement located in the Sharon area.More
Chanan is a master cheese maker and the restaurant showcases his fabulous cheese - creamy mozzarella (try the Caprese), Goudas, St More, Thom and others. Recommend getting the sharing plate and some Antipasti. Breads also great.
Small and quaint restaurant - very few seats inside...but there's a large garden and terrace with fairly good shade, although I suspect in the summer it would be hot so maybe book for an indoor table.More
I don’t know if I would travel out of the way to stop here but when we are nearby I will definitely stop for some fresh cheese. One of my four year old sons devoured an entire block of Gouda. The labne was delicious and...the Tome (I think I’ve got that right) was very unique and tasty. I also really enjoyed the Gouda with cumin. We ordered the yogurt with granola and it was excellent too. Overall, a great cafe for breakfast - the setting was lovely and the farm fresh food was special.More
This is e self made location by a local guy named Hanan. His homemade cheese are delicious. Served by demand incld. Fresh bread and vegetables and a bottle of red or white local or imported. Highly recommended.