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La Balsa Flotante Restaurante & Bar Amazon

Misahualli | Tena, Amazon River, Misahualli 150155, Ecuador
+593 99 919 1806
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  • Excellent100%
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Dec 26, 2017
“Extraordinary experience on the great river Napo”
Closed Now
Bar, Cafe, Seafood, Pub, South American, Ecuadorean
$$ - $$$
Misahualli | Tena, Amazon River, Misahualli 150155, Ecuador
All Details
Write a ReviewReviews (8)
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Reviewed December 26, 2017

from the shore in Misahualli we were transported in a canoe to the restaurant, where the manager (or owner) gave us a warm welcome and explained us about the restaurant and emergency protocol. There are two decks; we chose the one on the first floor....More

Thank Maartje M
Harold A, Propietario at La Balsa Flotante Restaurante & Bar Amazon, responded to this reviewResponded January 8, 2018

Dear Maartje Thank you so much, for your visit and nice comment / review. It will help us to grow. (Y) Hope that you could come back again Greetings Leonardo

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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
$6 - $20
Bar, Cafe, Seafood, Pub, South American, Ecuadorean
Lunch, Dinner, Drinks, Breakfast
Restaurant features
Takeout, Reservations, Outdoor Seating, Seating, Waitstaff, Parking Available, Street Parking, Validated Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol
Good for
Families with children
Open Hours
9:00 AM - 9:00 PM
9:00 AM - 9:00 PM
9:00 AM - 9:00 PM
9:00 AM - 9:00 PM
9:00 AM - 10:00 PM
9:00 AM - 10:00 PM
9:00 AM - 10:00 PM
Location and Contact Information
  • Address: Misahualli | Tena, Amazon River, Misahualli 150155, Ecuador
  • Location: South America  >  Ecuador  >  Napo Province  >  Misahualli
  • Phone Number: +593 99 919 1806
  • E-mail
La Balsa Restaurant is a floating artisan restaurant built with materials of the area and with an Amazonian style. It is located in Misahualli floating 10 meters from the shore on the river Napo. It is an unique and charming place where you can enjoy a beautiful view, delicious Ecuadorian gastronomy and excellent service by our kichwa people from the communities around, Who can also tell you many story and tales about the culture and traditions of the Ancient Amazon. One of our specialties is the typical dish of the Amazon called Mayto, which is a tilapia fish wrapped in a leaf known in the Kichwa culture as Rumi panga (rock leaf), this leaf give a special flavor and taste to the fish after have been steamed . For those who wish and have a bit of free time, they can fish his own tilapia in the great Napo river, as there is a small pond at the Restaurant inside the river. We look forward to sharing with you a great experience of our Amazon Culture and authentic delicious food.
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