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Ratatouille is a comfort-Greek restaurant in the island of Karpathos. A playful new cuisine by our executive chef Ilias Skoulas promises you a unique gastronomic experience .Specializing in wood-fire cuisine , we serve delicious food created with seasonal ingredients sourced from local conveyors. We serve generous portions , offered a diverse wine list , and craft though full cocktails.
We had read some great reviews for this restaurant and we were absolutely not disappointed! We ate a beef pepper steak which originally is served with vegetables but we asked to change for mashed potatoes which was no problem at all! The beef was really...More
We had dinner twice here and each time it was excellent. The first time we had the mullet and the lamb and they were wonderfully cooked. We chose the Kyr-Yanni rosé wine and it was excellent. The second time we chose the bruschette, very delicate,...More
If you want an excellent view, then you can't beat this restaurant, Service was also good.
I had the calamari that was baked then coated in some sweet mustard sauce (not the way Greeks cook it based on my experience). Not my favourite, but at...More
We went to this restaurant twice during our stay in Karpathos, just because my daughter loved their risotto so much. The first time I ordered the chicken skewer with potato chips, but I didn't really appreciate having chips for dinner. The second time I ordered...More