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Tripadvisor gives a Travelers’ Choice award to accommodations, attractions and restaurants that consistently earn great reviews from travelers and are ranked within the top 10% of properties on Tripadvisor.
All reviews calamari potato salad fresh fish carbonara seafood sea bass snapper chilli fries open kitchen fish of the day fisherman village italian food front of house the owner chef cooked to perfection amazing food
What a fantastic quality place.
The chef is an internationally trained expert from Melbourne, of Italian origin.
Food was amazing. We had the caprese salad and the mozzarella was so soft. Anchiove bruschetta, fish carpaccio, and calamari with a soft batter. That was followed by...a perfect Golden Snapper, grilled with a lovey green chili sauce.
This was all accompanied by a perfect wine - Michele Satta Cavaliere.
This was by far our favorite restaurant in Samui! The seafood was super fresh and portions were generous. We thoroughly enjoyed the papadelli , thread fish, garlic chilli shrimp dish. What was not to love about the food here? Owner was very friendly and wants...to make all diners happy. You can see that they go out of there way to achieve this. Simple brilliant!More
I had looked up the restaurant doing research on places in Bophut, and saw that this one was known for seafood. Everything we had was delicious, from the starter (a zucchini bruchetta with anchovy), baby octopus, calamari in a radicchio/salad, the the whole grilled seabass....I also ordered the mussels and clams after all that just to try them out. The restaurant features flavours that are more Italian/Mediterranean, which is a nice change from the usual. Very attentive staff and owner - I really hope they open a branch in Bangkok!
The place does not have that many seats, so we were lucky that the "bar stool" facing out of the restaurant were free and we got there early, otherwise, we would have missed the experience! If you're more than a group of two or a single, it would be best to make a booking.More
We heard about this place but had not managed to actually go there. There were 4 of us and whilst we had a brief look at the menu, we followed Leandro’s recommendations and enjoyed it very much! We shared two starters and two mains: Conch...with vermicelli noodles, just fried for a few seconds, then the Vongole and for mains the Lamb Ragout and half a gold snapper. Being able to watch the chefs preparing the dishes just a few feet away from us, added to the pleasure! Everything was very fresh and cooked to perfection! We enjoyed some very nice wine too.
Service very friendly and faultless!
Will be back for sure!More