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Yamarokuchaya

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Cafe

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Reviewed August 5, 2016 via mobile

A great little soy sauce producer. They still make soy sauce in the traditional way. I got a free tour and explanation (in Japanese) about their soy sauce. They still use hand made cedar barrels. If you have time you should drop by. I think...More

Date of visit: August 2016
Thank Sleebie
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