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Alexander LEBEDEV, the chief of the MOREMAN restaurant is a well know expert of Italian, European and Russian cuisines. 10 year of work experience in a number of top quality restaurants (Semiramis, Dr.Zhivago, Selfie, Leroy) as a part of team under command of such well known chief and restaurateur as Joan-Mari Arzak (Arzak restaurant, 3* Michelin), or such well known Russian chiefs as Maxim Tarusin, Vladimir Mukhin and Anatoy Kazakov - this is the best recommendation for everyone. A fusion of ambitions, creative approach, excitement and cast-iron discipline define Alexander's cuisines as an unique and of the top quality!
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