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All dishes are well presented, serving high quality ingredients and accentuating their best parts. On top of that a splendid wine cart, lifting the dishes even further. The service is great and the cook is a great young guy.
First of all, let's be clear, the food was really tasty and high quality, fresh and really well cooked!
We tried beef, fish and basically most of the menu items and we were (8 of us) all really delighted by the quality!
We went for...a Mercurey as red wine that also was great and the white wine by the glass was also appreciated.
Starter and main for 33€ is really unbeatable as price/quality ratio and a dessert at around 8€ makes the food experience totally accessible!
Now with all this, why isn't it at least very good???
The service is not professional and a tad below standard... Half of us were on terrace chairs with no cushion and some of us felt hurt by this.
On top of this the waiting time between plates was fairly long and with people in their 70's and 80's made it difficult as basically we were dependent on other customers to get our plates!
Thirdly, if you want to play in a gastronomic field, you do not ask customers to help and and pass plates to the neighbours instead of moving around the table.
Bottom line, go there and enjoy the food!
Let's hope service will improve quickly as the potential is huge...More
Went there while visiting family in in the region. Great food... Top quality! Had the asparagus and shrimps, then the duck: excellent! The chef is young, does everything on site with fresh ingredients. Definitely not your little village café.
As the place is quite small,...reservation compulsory, especially on week-ends.More
Date of visit: May 2015
Maxdegoutsprimont, Propriétaire at Un Max de Gout, responded to this reviewResponded September 1, 2015
thank you very much
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