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Ristorante Jim

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COVID-19 update: See the added health and safety measures this property is taking.Read more
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2
Mon, 11/30
8:00 PM
Travel safe during COVID-19
What you can expect during your visit
  • Face masks required for staff in public areas
  • Hand sanitizer available to guests & staff
  • Regular temperature checks for staff
  • Socially distanced dining tables
  • Staff required to regularly wash hands
  • Tables disinfected between guests
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Updated 07/24/20 Safety precautions are provided by the property and are not checked by Tripadvisor for accuracy.
A note from Ristorante Jim
Updated 07/24/20 Safety precautions are provided by the property and are not checked by Tripadvisor for accuracy.

Ratings and reviews

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RATINGS
Food
Service
Value
Atmosphere

Details

PRICE RANGE
$36 - $72
CUISINES
Italian, Seafood, Mediterranean, European, Soups, Lombard, Northern-Italian
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
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meals, features
Reviews (419)
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16 results
Traveler rating
11
4
1
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Reviewed January 15, 2018

We had the most wonderful time at lunch. Their service is top notch and the menu and wine list is very nice. The Manager and his wife are fantastic! We look forward to coming back and sending more friends to see you.

Date of visit: January 2018
Helpful?1  
Reviewed November 27, 2017

I love this Buon Ricordo restaurant. Their service is attentive but non invasive and very thorough. The food was of a very high caliber and abundant. The wine that was suggested went perfectly. I would come back when next up north

Date of visit: October 2017
Helpful?
Reviewed March 25, 2017 via mobile

A stunning revival in the age of Italian traditional cusine and restaurant was byword of quality, typical local products, expertise and customer care. The restaurant is inside Hotel Sassela. We went for the spa and than to dine. It is a really relaxing place. The...quality and firing of meat dishes is very good and the typical Valtellina dishes are excellent. Good list wine. Good whisky selection.I love their tableside beef tartare. Very professional staff. The decor from the 80's is nice and cozy. There is a coat check. Value for money. But best of all is that in this restaurant you can feel the owner's passion and devotion for his life's job.More

Date of visit: January 2017
Helpful?
Reviewed March 25, 2017

This Michelin-rated restaurant is set in the small Hotel Sassella and is the pride of the owner Jim and his family. Fresh local trout, varieties of unique local pasta (like pizzocheri) and a lovely selection of Italian wines make for unforgettable meals. Their meats are...delicious and perfectly prepared -- one of the best beef dishes I've had. Don't miss this gem of a restaurant if you are lucky enough to enjoy the Valtellina area of Italy. You won't regret it.More

Date of visit: March 2017
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Reviewed June 17, 2016

I stayed in this Hotel for 3 nights due to a working meeting near Grosio and the Hotel restaurant (called Jim) was the best part of the accomodation. The staffs explain all the dishes to the clients and the atmosphere is warm and familiar. The...quality of the food is above the line, with very good choise of local food: dried beef (in italian Bresaola) is outstanding as well as the cheese Bitto is so delicious. Unfortunately the location is a very small village a bit far from big cities. I recommned this location for having a romantic dinner with local "valtellinesi" foodMore

Date of visit: June 2016
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Reviewed July 28, 2015

Great Food and Great Service. Special Menu every day with traditional Valtelinese food or more classic meals. English/French/German speaking waiters always a plus!

Date of visit: July 2015
Helpful?1  
Reviewed April 22, 2015

This high-end joint earns it's reputation as a top-notch destination for serious foodies. We were 4 adults and one child. We had the steak tartar smoked in a bell-glass dish. The presentation, taste and aroma of this dish is not to be missed. We also...had pasta con funghi, special beef and gnocchi dish, ravioli with quail eggs, spinach and truffle, risotto con saffron, a local crepe and cheese dish (great but overshadowed by the rest of the dishes), a delicious local white wine, coffees and an exquisite tiramisu. The staff were attentive and helpful almost to a fault. Our 1 year old was treated like one of their own children and the staff's recommendations were perfect. All this for 131 euros. Seriously fantastic eats and great value. This ristorante is not to be passed by by any serious foodie.More

Date of visit: April 2015
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Reviewed April 8, 2015

Beef was good. But they don't have photos so it's difficult to choose and don't make a mistake. Ask Juseppe, he knows.

Date of visit: April 2015
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Reviewed December 14, 2014

The food is wonderful, the staff are very helpful, and its location in the heart of grosio is great. Be aware fresh mushrooms cost a small fortune and 2 mushrooms salads cost 40 euros which nearly gave a me heart burn. The said they were...nice. there is even a very a nice spa.More

Date of visit: July 2014
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Reviewed August 8, 2014

My favourite dish was the Pizzoccheri but there is a good range of beautiful regional dishes. This restaurant is in the Hotel Sassella where I stayed and was excellent.

Date of visit: July 2014
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