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We stayed in the neighborhood and saw the great reviews in TripAdvisor, so we checked out this small place ourselves. The staff was so welcoming and nice all evening. The food has excellent quality with a lot of emphasis on high quality ingredients. A unique...More
It was an unexpected experience to taste all the different kinds / types of pizza, truly a nice and tasteful surprise. However the different courses followed each other up very quickly and it is no place for a long and romantic night out. To summerize;...More
Date of visit: July 2018
Renatobosco, Proprietario at Sapore, responded to this reviewResponded August 23, 2018
Thanks for your review! we are still waiting for you to taste new pizza proposals!
Great place. After 3 weeks in Italy I was starting to think Italians couldn’t make a good pizza. This place proved me wrong. Emphasis is on the fresh dough they use and the different bases they can create. Best to share a few different pizzas....More
We went on a friend's recommendation. Make a reservation, the place is not large, and fills up fast. They have several different kinds of crust. My husband and I each tried a different one. Mine was a traditional, round, thick crust pizza. I got the...More
This is hands down the best pizza I have ever had the pleasure of having. The English Italian language barrier was a little tough to overcome but don't let that stop you. If you do nothing else in Italy make sure you eat here!
This has to be the BEST pizza restaurant I have ever eaten in! There is a wide chose of pizzas with different doughs, with or without yeast and different types of flour used. The chef/owner is definitely passionate about pizzas. The service is very professional...More
Every year we travelling around in Valpolicella to buy wine, and last week we visited Sapore! It was our third time and the pizza was fantastic and the service great me and friends can really recommend this great restaurang.
Would it be possible to get...More
Date of visit: October 2016
Renatobosco, Proprietario at Sapore, responded to this reviewResponded October 31, 2016
The recipes can be found in my book CHE PIZZA!