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Lune Croissanterie


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Certificate of Excellence2018 Winner


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Vegetarian Friendly
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Reviews (290)
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All reviews almond croissant ham kouign amann pandan cakes bread pain au chocolat new york times amazing croissants glass cube minute queue worth the wait limited seating coffee order hole in the wall warehouse style saturday morning
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1 - 10 of 263 reviews
Reviewed 2 days ago via mobile

How difficult is it to make a coffee without burning it ( almost impossible ) How difficult is it to make a croissant or donught ( almost impossible ) But this place gets it wrong all the time. The ordering process is so confusing and...More

Date of visit: May 2019
Thank gbenevento
Reviewed 4 days ago

This place offers a very different concept in breakfasts. Firstly it’s a working Industrial Unit that only sells croissants and coffee.you are seated on blocks and it’s a first come first served concept. The croissants are delicious ( I counted 8 different variations including savoury)....More

Date of visit: May 2019
Thank ccfceuropesNO1
Reviewed 1 week ago via mobile

The ham and cheese is a MUST to try. In fact, if you have only one option, I suggest going for ham and cheese only. Made to perfection and does not crumble as easily like some of the other croissants I’ve had else where. Pain...More

Date of visit: May 2019
Thank kimmyyyyyy
Reviewed 2 weeks ago

Very friendly staff and delicious croissants. Although there are just a few options of croissants, they are delicious. A must go in Melbourne.

Date of visit: April 2019
Thank SigEr73
Reviewed 2 weeks ago

Located in the Fitzroy suburb down a smallish side street in what can best be described as a working bakery. The freshly made croissants and muffins are very good (although no better than many other places), but the big negative is that there are no...More

Date of visit: April 2019
Thank Zigett
Reviewed 3 weeks ago via mobile

A great concept, large open plan kitchen to see the busy team creating their laminated delights. A queue round the block building the excitement. Slightly disappointed not to be able to get the once a year only Anzac special but the pastries were great. Not...More

Date of visit: April 2019
Thank Midsguy
Reviewed 3 weeks ago

An amazing range of croissant based baked goods, classic, sweet and savoury. The hot cross croissant at Easter were amazing. You can eat in or take away - either way you will be entertained by watching the process of making the products inside a glassed...More

Date of visit: April 2019
Thank Virginiaatf
Reviewed 4 weeks ago via mobile

After queuing for 30min I was quite annoyed to find only ONE server up at the counter. I won't deny that the croissant was good but the staff should really consider rethinking their organisation and processing of orders because the wait certainly put a lot...More

Date of visit: April 2019
Thank ZainabB111
Reviewed 4 weeks ago via mobile

Came to this place expecting the “best croissants in the world”. Sadly instead just had a 30 minute queue, rushed atmosphere with minimal seating, and long wait for hot drink. Only one person serving which seems inefficient. Very expensive. Nice pastries but have had ones...More

Date of visit: April 2019
Thank bfsfreviews
Reviewed 4 weeks ago via mobile

A bit overrated in my opinion. The croissants are served cold. Staff are friendly though. Toilets are clean.

Date of visit: April 2019
Thank gtra3180
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Fitzroy is an unusual blend of working class roots,
hip gentrification, and a robust bohemian work ethic.
Along Brunswick Street and its side streets, you'll
find little independent shops where local clothes and
furniture designers display their wares. There are
specialist bookshops, funky record bars, and quality
vintage clothing shops where browsing is the next best
thing to buying. Gertrude Street is famous for its
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