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$$$$European, ,
Grad Tabor | Cesta na Svetino 23, Lasko 3270, Slovenia
+386 3 620 07 23
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  • Excellent85%
  • Very good9%
  • Average3%
  • Poor2%
  • Terrible1%
Travelers talk about
“chef's menu” (7 reviews)
“fish” (6 reviews)
“soup” (4 reviews)
Open Now
12:00 PM - 10:00 PM Hours
European, Slovenian, Central European, Contemporary, Vegetarian Friendly, Vegan Options, Gluten Free Options
Grad Tabor | Cesta na Svetino 23, Lasko 3270, Slovenia
All Details
Write a ReviewReviews (189)
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1 - 10 of 107 reviews

Reviewed 1 week ago

We would recommend Pavus to all food lovers!! Nice location, friendly service and innovative recipes - unique experience. Katja & Marko - you really deserve it!

Thank Jana_Primoz
Reviewed 2 weeks ago via mobile

We went on 6 courses menu with my friends. We had high expectations beacuse Marko Pavčnik is pretty known good chef in Slovenia. The first course was delicious. We had even higher expectations. But then every other course was nothing special really. Every next course...More

Thank Escape68367228167
Reviewed 2 weeks ago via mobile

We had 6 courses menu with very high expectations. The food was good overall but nothing special, I felt like it was downgrading after each course. The waiter was kind and professional but very slow and too quiet.

Thank rokk253
Reviewed 2 weeks ago

Great location-Laško castle, great ambient and amazing chef, Marko Pavcnik. Trully recommend also in winter (nice inside ambient), or summer (outside terrace).

Thank urosdernovsek
Reviewed 5 weeks ago via mobile

Amazing dinner, delicious food, very friendly stuff, awesome atmosphere. We will come back for sure!:)

Thank MatejaI
Reviewed September 26, 2018 via mobile

It was a superb dining experience. Atmosphere is very romantic in private. We ordered chef's menu. There are plenty of choices for vegetarians. And to be fair, this was by far the best vegetarian food i ate. Server was very kind, always explaining us things...More

Thank Katarina Č
Reviewed September 20, 2018 via mobile

Extraordinary. Food was really delicious and wine as well. Service was discreate and friendly. We will come back for sure.

Thank Zlatko M
Reviewed September 16, 2018 via mobile

Our second visit was every bit as great as our previous one. Creative, seasonal, well plated works of art that stimulate the taste buds in a most positive way. Only wish I had known they had a wedding party on the terrace, so we were...More

Thank azippay
Reviewed August 28, 2018

A wonderful experience, fantastic outdoor ambient in the summer, attentive service and sensational food-all delicious. Highly recommended.

Thank antonija123456320
Reviewed August 27, 2018

the jewel in the southern part of slovenia is worth a visit! we had the 4 course dinner and it was fabulous. regional herbs and produce, very good service and delicious dessert!

Thank ultranoir12
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
$13 - $83
European, Slovenian, Central European, Contemporary, Vegetarian Friendly, Vegan Options, Gluten Free Options
Lunch, Dinner
Restaurant features
Parking Available, Reservations, Outdoor Seating, Seating, Waitstaff, Validated Parking, Serves Alcohol, Full Bar, Wine and Beer, Accepts Mastercard, Accepts Visa, Free Wifi, Highchairs Available, Accepts Credit Cards
Good for
Scenic view, Romantic, Local cuisine, Families with children, Business meetings, Special occasions
Open Hours
12:00 AM - 10:00 PM
12:00 PM - 10:00 PM
12:00 PM - 10:00 PM
12:00 PM - 10:00 PM
12:00 PM - 10:00 PM
Location and Contact Information
  • Address: Grad Tabor | Cesta na Svetino 23, Lasko 3270, Slovenia
  • Location: Europe  >  Slovenia  >  Styria Region  >  Lasko
  • Phone Number: +386 3 620 07 23
  • E-mail
Restaurant Pavus is situated in a small castle overlooking the town of Laško. Easy accesible on foot from city center or by car. Visit for the view and choose from a varitiy of Laško beer or a wide choice of local wines, have a dessert or a lavish dinner. The restaurant is family run and chef Marko Pavčnik is one of the top 10 chefs in Slovenia. His food is based on local ingridients and extensive knowledge of mordern culinary tehniques. Combined with the castle architecture will provide you a coulinry expirience to remember.
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