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Ishikawa

Unclaimed

Ratings and reviews

Certificate of Excellence2015 - 2018 Winner
RATINGS
Food
Service
Value
Atmosphere

Details

CUISINES
Japanese, Asian
Meals
Dinner
FEATURES
Reservations, Private Dining, Seating, Serves Alcohol, Table Service

Location and contact

Reviews (130)
Filter reviews
78 results
Traveler rating
65
7
2
3
1
Traveler type
Time of year
LanguageEnglish
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Traveler rating
65
7
2
3
1
Show reviews that mention
All reviews sea perch wagyu beef bamboo shoots rice soup lobster private room kaiseki dinner sticky sauce counter seats food quality per person michelin blowfish chef flatfish milt
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1 - 10 of 78 reviews
Reviewed April 3, 2019

This restaurant has 7 counter seats and several private rooms. The seating is comfortable and owner Chef Ishikawa served one or two dishes. The food is Kaiseki style. The Chef put his soul into the cooking. He used fresh local ingredients in season. Even a...More

Date of visit: April 2019
Thank gcyw
Reviewed March 16, 2019 via mobile

Three stars should be reserved for exceptional service, ambiance and food. The service staff is friendly, efficient and everything that anyone could want. The space is serene and beautiful, and we had a nice little private room that seated up to 4 (we were only...More

Date of visit: March 2019
1  Thank rickb4444
Reviewed March 8, 2019 via mobile

After dining the previous night at the exhilarating Narisawa expectations were high for Ishikawa. And we couldn’t be more disappointed. First, we booked our reservation through a booking service called Tableall. Big mistake. You identify yourself as a foreigner/tourist and be prepared to be treated...More

Date of visit: March 2019
Thank Steve06831
Reviewed November 28, 2018

Traditional Japanese cuisine. Extraordinary Food and service. High quality and diversity of products. I liked black throat sea perch with bamboo shoots, flatfish with sea urchin and thinly sliced Japanese beef with turnip covered with sticky sauce. Just fantastic! It’s hard to find the entrance....More

Date of visit: November 2018
Thank Lynnienkuns
Reviewed October 20, 2018 via mobile

I will start with the good part. The staff was exceptional and as nice as can be. Our cab driver couldn’t find it so called the restaurant and two of the staff came out to meet us on the corner so we wouldn’t get lost....More

Date of visit: October 2018
5  Thank Westiefan79
Reviewed April 6, 2018

This is some something extraordinary. Food and service is just fantastic. Simple as that. It’s more than a restaurant, is a memory for life, hard to find the entrance, sex seats in front of the chef and the rest is history. Absolutely brilliant!

Date of visit: March 2018
5  Thank MG-Stockholm
Reviewed March 29, 2018

Towards the end of our spring trip, we were back at Ishikawa. We had a booking for around 9pm, second seating. This time they called at 730pm to say our table was available. Got there after 8pm and began a wonderful 9 course kaiseki. Highlight...More

Date of visit: March 2018
Thank tuckyins
Reviewed January 10, 2018

All the dishes of "Ishikawa" are really great. There are many fine Japanese restaurants in the Japan, but there are few opportunities to meet these great dishes. All of the dishes are simply refined, deep and delicate. There are a lot of dishes finished up...More

Date of visit: December 2017
Thank matu4
Reviewed January 10, 2018

Since I love Kohaku (their sister restaurant in Kagurazaka - the Chef of Kohaku was trained at Ishikawa) I was so looking forward to my dinner at Ishikawa. Unfortunately I was not that impressed. I could totally eat same quality food in Azabu and Ginza...More

Date of visit: November 2017
1  Thank forestwater1
Reviewed December 19, 2017 via mobile

We have been to Ishikawa on average about once a year for the past five years. This time was an extension of my birthday celebrations. It was a Monday night and the second booking slots from 9pm were also full. Chef Ishikawa doesn't seem to...More

Date of visit: December 2017
1  Thank tuckyins
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Nearby
Yotsuya / Iidabashi
Yotsuya and Iidabashi are areas that developed around
the outer moat of the Imperial palace. Nearby in
Kagurazaka, there is an old red-light district with a
photogenic feel evocative of the ambiance of old
Tokyo. Narrow paths with stone paving remain to this
day, and there are long-standing restaurants with
geishas and quaint old cafes in townhouse buildings.
...More
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Questions & Answers
Ask a question
KataPej
October 2, 2018|
Answer
Response from MG-Stockholm | Reviewed this property |
I asked my hotel to contact the restaurant, I was aware though I was lucky to get a table on such short notice.
0
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minhhatdo
August 1, 2018|
Answer
Response from MG-Stockholm | Reviewed this property |
I was wearing suit and shirt but no tie and felt nor under- or over dressed.
1
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Google Translation
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