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I cannot rate this place highly enough. They squeezed me in a short window despite not having a booking and the staff were all super lovely. All the food was absolutely delicious - could not fault any of my dishes and I rate with one...More
We love this restaurant. Ate here about a year ago and fell in Love with the atmosphere and friendly service. The food is delicious. Get the handmade tofu cooked right at your table! Tempura is also excellent!
Got to try many innovative tofu dishes - recommend the grilled eggplant tofu skin rolls and table-made tofu (they heat the soymilk in a wooden tray above a coal fire). Vegetarian options clearly marked on menu - think of it as tofu based tapas. The...More
Beautiful restaurant with each table in its own wooden niche in a very traditional style.
It is not as expensive as the atmosphere would lead you to believe.
They specialize in tofu but it is not a vegan or vegetarian restaurant. Some dishes are vegan...More
First of all it was full of smoke with no option for non-smoking area. Food was ok but nothing special and if you’re vegetarian almost no option, even if they’re advertising vegetarian friendly, but the worst was that we were asked to leave because of...More
This was a great find alongside the tracks of Shibuya Station, with the privacy and atmosphere of a small Gompachi, but much more personality and excellent, healthy dining,starting with the avacado tofu, but all facets of meal and service surprisingly strong. Regional sake complemented the...More
Even if you are not a fan of tofu, this place is a great place to visit and try the food that will open up your senses completely. I wasn’t aware how good is tofu before. Great cozy atmosphere as well! Big fan of tuna...More
The atmosphere of the restaurant is amazing. super cute and traditional and welcoming. The food however.... my boyfriend and I went here because we heard there was food for vegans but that’s not quite true. There’s definitely tofu dishes and vegetarian dishes, but the one...More
The epicurean delights in Japan never fail to wonder. Tofu dishes are commonly included in many meals. I was thinking of searching for a tofu restaurant once I reached Tokyo. On our first night, whilst walking along a quiet side street in Sibuya, we serendipitously...More
There are countless opportunities to shop in the Shibuya and Harajuku districts, especially in shops that focus on Japan's "Kawaii" culture. The trendiest areas are around Shibuya’s Center district, Harajuku's Takeshita-dori and in Omotesando. If you need to recharge from all the shopping, you can easily refresh yourself in Meiji Jingu or Sasaki Park. In contrast, Ebisu has a more grown up ambiance of calm and cool.
At the Museum of Yebisu Beer you can learn about the beer that was responsible for the town’s name, and enjoy dining at the popular noodle shops in the surrounding area.