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Ratings and reviews

Certificate of Excellence2015 - 2018 Winner


Seafood, Healthy
Special Diets
Gluten Free Options
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meals, features

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Reviews (1,084)
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All reviews grilled turbot cheese ice cream fish crab rodaballo sole miso soup bread torrija sea bream ham pudding cakes michelin star different ways main course wine list
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1 - 10 of 211 reviews
Reviewed November 2, 2018

This one-star Michelin rated restaurant is located in the charming coastal town of Getaria, just a short drive from San Sebastián. This restaurant is all about seafood and a great wine list. We came here for lunch since we wanted to walk around and explore...More

Date of visit: October 2018
Thank cmd_fmxo
Reviewed October 21, 2018

As turbot is one of our favorite fishes, we were really looking forward tasting what foodies call the best of the world. Indeed it was fantastic, as generally everything we had was the highest quality. We have ordered from the a`la carte menu. Kokotxas in...More

Date of visit: July 2018
Thank Thomas F
Reviewed October 18, 2018 via mobile

Elkano owner’s demonstrate what it means to be a fish expert. They know that to prepare the perfect fish dish, you must take it from the ocean the same day that you cook it. Going beyond that expertise, they know how to cook the fish...More

Date of visit: October 2018
Thank shallottg
Reviewed October 16, 2018

Superb fish restaurant.Delicious grilled turbot, Simple cooking. Kokotxas is the very soft and tender areas around the throat area of a fish which cooked 3 ways. Service was great.

Date of visit: October 2018
Thank nadiarogers
Reviewed October 9, 2018 via mobile

Best restaurant for fish Great service have appetizers to share For whine order Txacoli its a white regional like a pinot grigio

Date of visit: October 2018
Thank drsuarezcastro
Reviewed September 24, 2018 via mobile

Elena Martin from Jardines de Uleta Suites Hotel advised us to have lunch in this restaurant! This should be one of the best fish restaurants in Spain. We had our best lunch ever, the fish was so fresh and tastefull, it was a joy to...More

Date of visit: September 2018
Thank joop2507
Reviewed September 22, 2018 via mobile

My husband and I had the great pleasure of dining at Elkano on the 12 September and it was all we had hoped and more. We made the reservation from Australia which was easy as they speak English very well. The staff at Elkano were...More

Date of visit: September 2018
Thank Isabella W
Reviewed September 5, 2018 via mobile

Elkano brings the purest products to the table and enhances the experience by excellent execution in kitchen and an absolute exciting wine list, which could be in one of the most hippest wine bars in Paris or should be in most 3 star restaurants. After...More

Date of visit: August 2018
2  Thank StephanK723
Reviewed August 18, 2018 via mobile

繊細な魚料理が楽しめます。 スタッフにお勧めを聞くのがよいと思います。 2人で350ユーロでした。ワインは一本空けてます。 日本食に近い素材を活かした繊細なお料理を楽しめました。 enjoy delicate fish dishes. it would be better to ask the staff for suggestions. 350 euro for two people. we had one bottle of wine.

Date of visit: August 2018
Thank higesan
Reviewed August 11, 2018 via mobile

Oh my God! A delicious end to a lovely day. The Restaurent boasts a large barbecue on which the local fish is cooked. We had Mama’s fish soup which was a rich dark bouillabaisse inspired broth with their fresh bread followed by a whole Turbot...More

Date of visit: August 2018
2  Thank Issy M
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July 11, 2018|
AnswerShow all 4 answers
Response from aner g | Reviewed this property |
For the food you mention (soup and turbot) I´d say about 40-50 Euros per person. The turbot will be the best you ever had. The wine depends, as they have a huge list available. You can have an execellent bottle for no more... More
July 13, 2016|
AnswerShow all 2 answers
Response from Gruzenberg | Reviewed this property |
Teenagers would be fine. It is a fairly formal place but as the other reply said Spain is more relaxed than the UK or US. The food is also fantastic and they should enjoy it provided they like fish. It is likely to be rather... More
August 4, 2015|
AnswerShow all 2 answers
Response from aner g | Reviewed this property |
Just give them a call. If for a wekend or during the summer try to book at least 10 days early, just in case. Eating there is an experience you will not forget. Enjoy!
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