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Warm welcome and surprisingly diverse menu for a pizzeria, including the regional specialty of smokrd sausage and liquid creamy cheese. Nice setting in a caveau and food was pleasing and reasonably priced.
Had lunch in this charming and cosy restaurant today. The pizza crust was wonderfully thin and ingredients super fresh. The staff was very friendly. I had a vegetarian pizza with a glass of Italian rosé wine and a brownie for dessert.
I highly recommend it!
If you don't mind a long wait,t he pizzas are decent enough. The little cavern is charming, but was too hot and stuffy, not helped by the positioning of tables - they just tried to get too many into too small a place. People were...More