Excellent service. Good variety and quality of food . Friendly and busy. Great price quality ratio. The guys will also point you in the direction of unusual local wines of surprising quality.
21 - 30 of 134 reviews
"Menu del Dia" is traditionally a midday workers lunch of three courses and varies in cost and quality normally 8 - 15 euros in Andalucia. Bola Marina extend their menu through to the evening, prawns and avocado to start (Plato primero) then sole with vegetables...More
My son, who lives in town, says this place has the best coffee in town. I think I have to agree. We stopped in here for breakfast and I was pretty happy with the coffee and the food. Service was also very good. I would...More
We took friends from Australia here on their first night in Andalucia, we had high expectations. We were a party of 4 one man over 6ft. They offered a table the same size as couples were seated at, we asked for a larger table the...More
We had drinks here. The staff were friendly and the surroundings are lovely but considering the large central bar advertising all the spirits and mixers you could think of they were unable to do any cocktails! We haven't eaten here yet but hear the food...More
This is a relatively new entrant to the dining scene at La Herraudura and a very welcome one at that. The food and service are excellent but the dining experience is more formal than is the case in most of the other restaurants in this...More
Great service. Nice surroundings. Great atmosphere. Good food and wine. Very clean especially the toilet. Waiter was very courteous and attentive. Would go back.
We have a villa in La Herradura and frequent the bars and restaurants on a regular basis. Of all the restaurants in the village we love Bola Marina best; the food is excellent, service exemplary and the tapas is the best in town by a...More
We enjoy sharing tapas and chose La Bola Marina because their menu looked very interesting. Our party ordered 5 dishes and the waiter kindly recommended that a half racion of fritura variada would be plenty - and he was right! All the food was very...More