food just OK ,staff all the poker face!do not understand why so many people here!No point to come back again.no more word to say.
11 - 20 of 336 reviews
It is almost one year since I last visited this well-known and well-loved establishment. A combination of circumstances conspired to keep me away from the Sandyford Estate but earlier this week I made a determined effort to get there for lunch. In all that time...More
This has to be our favourite restaurant as a family. We go regularly for Sunday lunch. The menus are really good, both the lunch menu and the à la carte. Staff are very welcoming and go out of their way to accommodate one of the...More
We went for the Peking duck and expected the meat to be shredded but it was sliced however it tasted every bit as good. We also had spring rolls that were crispy and dumplings which were very tasty. For mains we had the lobster (very...More
Very nice experience of the traditional szechuanese cuisine, as perfectly balanced to European levels, very good service, quick and very efficient The price slightly higher than a standard Chinese restaurant but there is nothing to compare as the food savory spicy and delicious Mellow and...More
This is not your average Chinese, it's very different, it's a winning menu, I love this place. Staff are pleasant. The menu is pricey but the early bird or set dinner menu are good value and definitely worth a try
dropped in a few times now for lunch. Lovely authentic restaurant . nice lunch menu at very ok prices. wine a bit on the pricey side but what the heck ....overall a great sichuan restaurant.
Visited Sichaun last Sunday. Another fantastic lunch. The service is excellent the choiceof the menu is wonderful, and so different from your traditional Chinese restaurant. It is a littlen pricier than you would normally except to pay in a Chinese, but absolutely worth it. The...More