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Copper Blues

$$ - $$$American, ,
156 Jozo Weider Blvd, Blue Mountains, Ontario L9Y 0V2, Canada
+1 705-446-2643
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Overview
  • Excellent28%
  • Very good34%
  • Average17%
  • Poor10%
  • Terrible11%
Travelers talk about
“surf and turf” (26 reviews)
“seafood platter” (18 reviews)
“prime rib” (29 reviews)
Closed Now
Hours
CUISINES
American, Bar, Canadian, Vegetarian Friendly, Gluten Free Options
PRICE
$$ - $$$
RATINGS
Food
Service
Value
Atmosphere
LOCATION
156 Jozo Weider Blvd, Blue Mountains, Ontario L9Y 0V2, Canada
All Details
Write a ReviewReviews (513)
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121 - 130 of 506 reviews

Reviewed January 19, 2017 via mobile

My husband and I decided to try this restaurant because of the name. We were hoping to listen to Blues music while we ate, but it was jazz instead. Which was fine too. We started with the kale Caesar salad and lobster crab cakes. Entrees...More

1  Thank Mary Anne C
CopperBluesManagment, Manager at Copper Blues, responded to this reviewResponded January 20, 2017

Thank you SO, SO much for your outstanding review!! We're so pleased to hear you enjoyed your evening with us. We do indeed hope to welcome you again on your next visit! Thank you so much for taking the time to write. We always welcome...More

Reviewed January 15, 2017

After some skiing we stepped in at 1:45pm for lunch. Still a very busy place. Very impressed with the friendly personable service. We had Kale Salad with shrimps, a steak sandwich and a Thai Chicken Lunch and Cappucino and Espresso as dessert. All very tasty.More

Thank ChristianEats
CopperBluesManagment, Manager at Copper Blues, responded to this reviewResponded January 20, 2017

Thank you for your recent review!! Our unique Kale Caesar Salad is one of our most popular, and is indeed very tasty with added shrimp. So happy to hear you all enjoyed your time spent with us! We are indeed very busy, particularly on the...More

Reviewed January 10, 2017

We had a party of four adults and were disappointed in our NYE experience. The servers were hovering over us nearly the entire time. We did not feel welcomed, we felt like we were being pushed out the entire time. They had the nerve to...More

Thank gloria_flowers3030
CopperBluesManagment, Manager at Copper Blues, responded to this reviewResponded January 20, 2017

Thank you for your recent review, though we're sorry you did not enjoy your time spent with us. New Year's Eve is indeed one of the most consistently busy nights for us. Dinner service starts at 5pm and it's quite common, as was the case...More

Reviewed January 7, 2017

Great service and amazing food. The atmosphere is very nice an our server was great! We have been to Coper Blue many times and love the food!More

Thank tmac65
CopperBluesManagment, Manager at Copper Blues, responded to this reviewResponded January 20, 2017

Thank you so much for your fabulous review!! We also love to welcome returning guests and always aim to please as if it's their first time. After 15 years in the Village we never want to rest on our laurels, so it does our hearts...More

Reviewed December 19, 2016 via mobile

Copper blues is our go to restaurant while visiting Blue Mountain. My wife, young daughter and I visited this past weekend and were not disappointed. The service staff are very friendly and accommodating. The inside atmosphere is very nice for anything from family too romantic...More

Thank JR6442
CopperBluesManagment, Manager at Copper Blues, responded to this reviewResponded December 21, 2016

Thank you so much for your review. We're so pleased to hear you enjoyed your time with us! We do indeed host a variety of guests for a variety of occasions so all are welcome, even in full ski attire at this time of year....More

Reviewed December 18, 2016

The first time I was here, was 3 years ago with my bachelor party. At the time, we all remarked how good the food was (I enjoyed the Prime Rib then, and still remembered that it had been delicious), so when I came back to...More

Thank Johan L
CopperBluesManagment, Manager at Copper Blues, responded to this reviewResponded December 21, 2016

Thank you VERY much for your fabulous review! It does our hearts proud that after almost 15 years in the Village we still get it "right" more times than not. We have always strived to achieve the perfect mix of great food with great service....More

Reviewed December 12, 2016

We made a reservation, but arrived early so decided to have a drink in the bar before being seated in the dining area. We were quite hungry so ordered bruschetta to tide us over til dinner. It was very good, so once we were seated...More

Thank trin53
CopperBluesManagment, Manager at Copper Blues, responded to this reviewResponded December 14, 2016

Thank you for your recent review, though we're sorry to hear your experience with us wasn't entirely positive. Thank you for the compliments on our "vibe" as we definitely try to invoke a fun, lively atmosphere, particularly on the weekends when the Village is buzzing...More

Reviewed December 9, 2016

Dinner Monday night. Very quite only ourselves and another couple. Waiter was not helpful. Before we had our coats off he asked if we would like drinks. What do you have?? Brought dinner out. My husbands roast beef was very tough, but my Ravioli was...More

Thank Bev I
CopperBluesManagment, Manager at Copper Blues, responded to this reviewResponded December 10, 2016

Thank you for your review, though we're very sorry to hear your experience was not a positive one. Thank you for the compliments on the Ravioli, but we're sorry this was the only compliment you could extend. After almost 15 years in the Village we...More

Reviewed December 7, 2016 via mobile

We had the snow crab and New York strip loin special. The crab was very tasty and the steak was fairly good as well. The cut of steak wasn't the best I've ever had, however it was still tasty and priced well.

Thank Jeremy O
CopperBluesManagment, Manager at Copper Blues, responded to this reviewResponded December 10, 2016

Thank you for your recent review! We're so pleased to hear you enjoyed your time with us and we hope you will visit us again. Thank you!

Reviewed November 30, 2016

Well.. I can't say much about this place. I went for the first time a couple weeks ago and I tried the Fallicious special (lobster) and it wasn't very good at all. The place is beautiful and the staff is very friendly but I wish...More

Thank Anastacia_Volkov
CopperBluesManagment, Manager at Copper Blues, responded to this reviewResponded December 3, 2016

Thank you for your review. We're very sorry to hear you did not enjoy your experience with us, though thank you for the compliments on our decor and staff. If ever a guest is unhappy with their meal, service, what have you, we would much...More

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Ask a question
Questions & Answers
216lisam216
April 25, 2016|
AnswerShow all 2 answers
Response from CopperBluesManagment | Property representative |
Sorry...we most certainly are able to accommodate gluten free and vegetarian requests
1
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Meals
Lunch, Dinner, Late Night
Restaurant features
Reservations, Outdoor Seating, Seating, Waitstaff, Television, Wheelchair Accessible, Serves Alcohol, Full Bar, Highchairs Available
Good for
Families with children, Kids, Special occasions, Bar scene, Local cuisine, Large groups
Open Hours
Sunday
11:00 AM - 1:00 AM
Monday
11:00 AM - 1:00 AM
Tuesday
11:00 AM - 1:00 AM
Wednesday
11:00 AM - 1:00 AM
Thursday
11:00 AM - 1:00 AM
Friday
11:00 AM - 1:00 AM
Saturday
11:00 AM - 1:00 AM
Location and Contact Information
  • Address: 156 Jozo Weider Blvd, Blue Mountains, Ontario L9Y 0V2, Canada
  • Location: Canada  >  Ontario  >  Grey County  >  Blue Mountains
  • Phone Number: +1 705-446-2643
  • E-mail
Description
Copper Blues Bar & Grill opened its doors on February 12, 2002, becoming
the pioneer restaurant in the Blue Mountain Village. Dustin, Karii, and Cindy have realized their dream of establishing their premier dining restaurant and with their collective experience in the hospitality industry, each has his or her own area of expertise to offer this ever thriving and changing business.

Our Executive Chef, Terry Prince has over 40 years of experience in the
Culinary Arts. We are proud that he has been with Copper Blues for over a decade! Chef Prince hand-picks his culinary team and partnered with our service professionals create an unforgettable dining experience.

Please join us for your next Corporate function or social event. We specialize in providing parties of all sizes with an unsurpassed culinary experience.

Dining at it's finest ..... Service at it's best!
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