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Ristorante Pappagallo

444 Conch Point Rd, West Bay KY1-1301, Grand Cayman
+1 345-949-1119
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Overview
  • Excellent76%
  • Very good16%
  • Average6%
  • Poor1%
  • Terrible1%
Travelers talk about
“pasta” (112 reviews)
“tropical salad” (15 reviews)
“cheesecake” (25 reviews)
Closed Now
Hours
CUISINES
Italian, Seafood, Vegetarian Friendly, Vegan Options, Gluten Free Options
PRICE
$$$$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
444 Conch Point Rd, West Bay KY1-1301, Grand Cayman
All Details
Write a ReviewReviews (1,060)
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1 - 10 of 1,025 reviews

Reviewed 1 week ago via mobile

We come to Cayman every summer and are always looking for new places to try. It’s not on Seven Mile so you have to drive there but worth every penny! Had a beautiful family dinner here and now have this as one of our favorites!...More

1  Thank J M
Reviewed 1 week ago

I have been to Grand Cayman many times but this was the first time we made it out to Pappagallos. It is definitely worth the trip off of Seven Mile Beach for the delicious food! When we asked for recommendations from the waiter, I was...More

Thank Megan W
Reviewed 1 week ago via mobile

Our best meal on the island again. We couldn't wait to return. The service is wonderful, amazing food and atmosphere. Everything we ordered was delicious....calamari appetizer, lobster ravioli and grouper. Highly recommend this restaurant. You won't be disappointed.

Thank luvgreece
Reviewed 2 weeks ago via mobile

Set on a dock in a small lake in a wildlife sanctuary, the setting is simply beautiful. Bogey the parrot greets you on arrival. Food is great and service impeccable. Only down side is that it is about a fifteen minute drive from Seven Mile...More

Thank billamos
Reviewed 2 weeks ago

My friend booked this base on TA recommendation and we were definitely glad we did. One of the best meals that we had on the island. A tad out of the way if you don't have a car. But definitely worth it. Our reservation was...More

Thank Saysum
Reviewed 3 weeks ago

This restauarant is hidden away in West Bay, well away from the main hotels. It is situated in a delightful setting surrounded by inland water. The service is very good and the quantity of good food could almost be considered too much, especially if one...More

2  Thank Bob H
Reviewed 3 weeks ago via mobile

Loved this restaurant. The drink specials were great & bread was wonderful. I loved my spinach salad. The signature pasta with shrimp & lobster was full of fish & amazing. I would also order the lemoncello pasta with seafood which I sampled. Another favorite at...More

Thank priluc
Reviewed 4 weeks ago

Our family went not once, but twice to this restaurant on our 5 day vacation due to the amazing experience we had. Not only were all the staff highly personable and efficient, but they were extraordinarily accommodating of our groups varied dietary needs. They were...More

1  Thank Christy D
Reviewed 4 weeks ago via mobile

Had a wonderful birthday dinner, a fresh pasta and wonderful ribeye made perfect. Wish this place was closer to Ohio.

Thank mary n
Reviewed May 31, 2018 via mobile

We were expecting to be blown away as we have saved this for our last night. However we were disappointed. Service was less attentive than the other restaurants and the food was just OK. I would agree with others who have called out the shortcomings.

Thank Regal2800
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Ask a question
Questions & Answers
Frank K
August 21, 2017|
AnswerShow all 8 answers
Response from vacationJan2010 | Reviewed this property |
If you are staying at the extreme east end of the Island (Rum Point or anywhere around that area) it is close to an hour drive, if not more. Remember that cutting through Frank Sound (road) makes the trip shorter, but still... More
1
Vote
Frank K
August 21, 2017|
AnswerShow all 3 answers
Response from LeighWallaceDodd | Reviewed this property |
If you're coming from Morritts Resort area it will take an hour.
1
Vote
holloway6
June 27, 2017|
AnswerShow all 12 answers
Response from Diverdk24 | Reviewed this property |
Only15 maybe 20 minutes depending on traffic. Well worth the ride out there!
1
Vote
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
$25 - $50
Meals
Dinner, Late Night
Restaurant features
Free Wifi, Reservations, Outdoor Seating, Private Dining, Seating, Waitstaff, Parking Available, Free Off-Street Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Accepts Discover
Good for
Romantic, Scenic view, Kids, Families with children, Special occasions, Business meetings, Bar scene, Large groups
Open Hours
Sunday
6:00 PM - 10:30 AM
Monday
6:00 PM - 10:30 PM
Tuesday
6:00 PM - 10:30 PM
Wednesday
6:00 PM - 10:30 PM
Thursday
6:00 PM - 10:30 PM
Friday
6:00 PM - 10:30 PM
Saturday
6:00 PM - 10:30 PM
Location and Contact Information
  • Address: 444 Conch Point Rd, West Bay KY1-1301, Grand Cayman
  • Location: Caribbean  >  Cayman Islands  >  Grand Cayman  >  West Bay
  • Phone Number: +1 345-949-1119
  • E-mail
Description
On crossing the wooden bridge that leads to Ristorante Pappagallo, you will see swimming beneath there are sleek silvery tarpon, always on the lookout for scraps from the kitchen. You are thus, thrown into a world of the exotic, even before reaching the front door!Then, as you enter the spacious foyer, you're met at the front door by an African gray parrot, humorously called Humphrey Bogart. He is one of the oldest Pappagallo employees with over ten years experience in welcoming guests and posing for photos (especially with the little ones!). You will then immediately notice the inviting and well-stocked bar, decorated in an art deco style, where customers can take pre-dinner drinks or enjoy an after dinner drink in a cool and inviting atmosphere. On your right hand side, lies one of our two dining rooms, the Pappagallo Room. Inside, the impressive high ceiling will grab your attention, with its typical Mexican-style thatching. Wrought iron lights gently illuminate the air-conditioned room and huge glass-fronted bird cages feature all around the walls housing live parrots, macaws, cockatoos and African grays, all vying for your attention. The walls are also decorated with colorful pictures of parrots and a giant turtle shell which came from a 500 pound green sea turtle, which was raised in Cayman at West Bay's Turtle Farm. All this, and a great view of the waterfall cascading into the lagoon directly outside the room... how can you possibly forget that you are dining in a tropical paradise? On your left hand side of the foyer is the Flamingo Room, also with a fabulous thatched roof, this time in a traditional Cayman style. The entire roofing used 100,000 fronds and took over 6 months to construct - no mean feat. The Flamingo Room is left open to catch the cooling breeze, but is air-conditioned when the weather dictates. Here, you can enjoy a fabulous panoramic view over the lagoon. Large prints of flamingos decorate the walls and again, wrought iron lights lend their soft glow.Beyond this room lies a third eating area, the Garden Patio, a large screened- in porch where diners eat al fresco during the cooler winter months. This also has a magnificent lagoon view and Pappagallo usually caters for large parties & weddings here.
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