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Braised abalone covered with crispy "abalone shell" - Picture of Ta Vie, Hong Kong

Photo: Braised abalone covered with crispy "abalone shell"

Betty_J_0521 wrote a review Apr 2018
Hong Kong, China23 contributions4 helpful votes
I went with my friend to celebrate her special occasion. It is a fixed menu priced at 1,888, a price above average fine dining so I was really looking forward to it. It came with no disappointment. The chef, has fused Japanese ingredients in his French cooking. Taste are
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Date of visit: March 2018
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