Dear SnapandCrackle, It was such a pleasure to welcome you back to the resort and I am delighted the team continued to weave their magic for you. I was also delighted you enjoyed the food and beverage, an area where we have, and continue, to give great focus to. Will you make it back in late October for our Michelin Star Chefs event? Over the 'green' months the team have been working diligently to carry out various maintenance works in the resort and everything is starting to look in great shape. In the meantime thank you for returning to Soneva Kiri and we look forward to seeing you again soon. Kind regards Andy