EXCLUSIVITY & PERSONALITY The five-star superior Carlton Hotel St. Moritz boasts an extravagant and luxurious interior, the very finest cuisine and an exclusive and private atmosphere. The 60 individually designed junior suites and suites offer plenty of space and direct views of Lake St. Moritz. Guests in the Penthouse Suite have the exclusive privilege of a 360-degree view of the Alpine scenery. The sun terrace is the ideal place to sit back, relax and enjoy a cup of afternoon tea. A spa area covering 1200 sqm has numerous secluded spots where guests can unwind in peace and quiet. At the Restaurant Romanoff, head chef Graziano Caccioppoli serves Swiss and international cuisine awarded with 14 Gault Millau points, while the «Da Vittorio – St. Moritz» offers a range of Lombard specialities for which it has been awarded 1 Michelin star and 17 GaultMillau Points.