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#21 of 336 Food & Drink in Tokyo
The sushi making class was fun and educational and delicious!!! Our chef assistant, Kieko was patient and informative, this was the perfect way to spend an afternoon!
We are an Italian family group traveling with teenagers and we enjoyed both the Tsukiji outer and inner market guided tour and the "Sushi art" cooking class, that is we made sushi in the shape of cherry blossoms a...
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#23 of 336 Food & Drink in Tokyo
Tatsuro our guide was wonderful, friendly and informative it was a great way to spend the afternoon seeing Tokyo Lovely group of people and loads of fun I just wish the food tasting catered for people with allergi...
My daughter and I thoroughly enjoyed the afternoon walking through the streets, tasting some unique Japanese food, visiting some historical shops and learning all about the area from our wonderful guide Tatsuro.
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#24 of 336 Food & Drink in Tokyo
From buying the ingredients with the instructor during a tour of Tsukiji market, to learning about the history and culture of Japanese food, to making (and eating) miso soup, three kinds of sushi, and various side...
I had an amazing time exploring the market with a seasoned local, and then bringing all of the fresh ingredients back into the kitchen for a personalized introduction to a Japanese kitchen.
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#27 of 336 Food & Drink in Tokyo
The fish was incredible, tour guide Tamami was knowledgeable and got us in through the fish market with ease.chefs were incredible and guide even my clumsy hands :) Samples galour and when they say all you can eat...
We were guided personally by the founder of the work hop, Mr. Kaieda, and had the pleasure of stopping at multiple booths to meet his friends and look at their wares (from fresh squid and eels, to filet stations a...
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#32 of 336 Food & Drink in Tokyo
Great experience, we were all involved and were able to learn about the history of Japan through experience of tasting food, making origami and especially our Hanko Stamps.
Guide is charming and knows Japanese culture very well.Some samplings and a small gift are included in the tour fee.It’s valuable.
#40 of 336 Food & Drink in Tokyo
We meet up with our lovely guide, Keiko, she showed us around Tsukiji market and allowed us to stop and buy treats along the way and describe some of the food that we are meeting.
Tons of fun making miso soup, preparing sushi rice, making sushi rolls and delicious egg souffle.
#41 of 336 Food & Drink in Tokyo
The 8-hour tour was incredibly manageable and the perfect way to ease into our stay in Tokyo - I highly recommend for anyone with a love of food, culture, hidden gems, and a unique local experience.
We went a little off course and found some vendors and Amy spent some time with us finding some last minute souvenirs to bring back to the states- she was a gracious source for good local gifts to bring back rathe...
#46 of 336 Food & Drink in Tokyo
We were taken to different locations to experience all types of food the last stop via a subway ride to have Okonomiyaki cooked at out table with sweet chocolate pancake to follow and a surprise karaoke song or two.
Plenty of food and drink and everything was really tasty,
#63 of 336 Food & Drink in Tokyo
A visit to Luke's lobster , has a street food vibe ,was fun.
#66 of 336 Food & Drink in Tokyo
He also allowed me to try different accessories that went with different types of sushi (from "wasabi roe" to spring onions, to different regional salts).
Toru, our instructor, was so passionate about sushi and food you can hear it in every word he says!
#92 of 336 Food & Drink in Tokyo
We had a great time with Yumi in her studio today, learning so much about ramen and gyoza and the tuition of Yumi and her knowledge made our experience so unique.
Yumi is a very friendly and a lot of fun, providing us a lot of tips on Japanese cusine and very easy to understand instructions.
#103 of 336 Food & Drink in Tokyo
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Shibuu Ginza
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