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“Cooking classes in the beautiful farming area of Tuscany - Fabrizio is an excellent teacher showing how easy it is to make your own pastas, cantucci and other authentic Tuscan staples and walking through some more...”
“This was a perfect experience, the food, the cooking, the history, the people, the wine, just everything- and Chef Fabrizio will make you feel comfortable as he welcomes you to his home city.”