My husband and I had a wonderful day with Patrick. We enjoyed two kinds of waffles, cheese, chocolate candy, the most amazing hot chocolate, another kind of candy made only in Bruges, beer, cookies, and last but not least, freshly made fries with mustard flavored mayonnaise. But this was so much more than a food tour. Patrick was born and raised in Bruges and shared his knowledge of the city and its important monuments and attractions with us as we walked from tasting to tasting. We learned as much about the city and its history as we did about local cuisine. It was like having two tours for the price of one. If you’re visiting Bruges, this is the tour to take.