We enjoyed our walking tour where we tasted Belgian frites (the Andalouse sauce was amazing!), snail soup (delicious!), an interesting charcuterie, beer (wine for some of us), waffles and, of course, chocolate. Esteph shared interesting information on the history and culture, and we saw some amazing architecture. As someone with a food restriction, we were able to work around it, although it did not seem like enough planning had been done ahead of time for that. We appreciated that Esteph made sure to provide suggestions for the rest of our trip. We enjoyed the market she suggested.
