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#14 of 96 Food & Drink in Venice
Excellent communication prior to the trip a fun wander through Venice and Rialto market and some great suggestions of places to visit later in the day.
Gioia showed us how to make a delicious tiramisu, and we’ve learned how to make clamp risotto and a fresh pasta with a divine pesto sauce using fresh ingredients.
#26 of 96 Food & Drink in Venice
Started at the Rialto Market, then went to the fruit and veggie wholesaler, then a bar for some prosecco and cicchetti and then in a water taxi to Enrica's cool and quirky home and amazing kitchen.
We had a wonderful time in the Market selecting different foods for our cooking class.