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Annie B's Spanish Kitchen

Vejer de la Frontera, Spain
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About Annie B's Spanish Kitchen
Welcome to my authentic Andalucian food culture! I am an authorised Travel Agent and qualified Sherry Educator, living in southern Spain for over 10 years. With a background catering, a love for food & wine travel and an incredible passion for Spain, I create culinary adventures across the southern tip of Andalucia and into northern Morocco for groups and singles from all over the world; From day cooking classes in my kitchen, visits to Sherry bodegas & vineyards to tapas tours & day trips to Tangier, I handpick and plan every detail for you based on your desires. My culinary holidays & cooking courses give you a unique insight into Spanish food with creative hands-on classes using delicious local ingredients and a large splash of Spanish wine & Sherry! Contact me to plan your Andalucian food adventure and join me to explore Vejer, Jerez, Cadiz, Seville and beyond
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Annie B's Spanish Kitchen
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Diane B wrote a review Jun 2022
Norwich, United Kingdom2 contributions
Very fun cooking and challenging hikes. Annie is a very generous hostess and great cook. I learned a lot about the local food and sherry! And Carlos a very well-informed hiking guide. We learned a lot about the area's plant life. Would thoroughly recommend especially for singles, couples and friends.
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Date of experience: June 2022
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews.
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JaneSS55 wrote a review Jun 2022
6 contributions
I was part of a group cooking some days and hiking on others. The cooking was fun and informative - and not too difficult. Hope to try out at home. Hiking was beautiful - some trails more difficult than others. Certainly need to be quite fit for the long uphills - but the views are worth it! Both Annie (cooking) and Carlos (hiking) are great at their jobs. The Hiking is a lovely addition to the cooking.
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Date of experience: June 2022
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews.
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L0RNA14 wrote a review Jun 2022
Glasgow, United Kingdom1 contribution2 helpful votes
After two years in lockdown, Vejer appeared before us, blazing gloriously white. Myself and a friend had booked a six day cooking and sherry experience, our itinerary curated to meet our needs by our host, teacher and guide, Annie B who welcomed us into her home, where we would cook and learn the delights of Spanish cuisine, glorious local produce and all things Sherry. Cooking in Annie’s own home was a relaxed affair, with a group of people of varied experience and knowledge, her easy (and often hilarious) manner effortlessly manages the day so you don’t have to stress about your ability. We shopped in the local markets for ingredients for the dishes we would make, the sights and sounds quite amazing, certainly beats supermarket shopping. The group came together really well to making it easy to delight in her passion for Spanish cooking and local produce. The cooking completed, we retired to the roof terrace to enjoy our meal accompanied by the wine and sherry we’d learned about that day. I can honestly say that these cooking lessons were the most enjoyable experiences I’ve ever had, and I came away each day delighting in what we had made and ate and with recipes to take home to recreate. Annie guided us through the streets of Vejer and the surrounding areas to all the best Tapas bars and restaurants, we were frequently met with cries of joy from owners and staff from bars and restaurants who met us “Hola Annie B!” this lady is very well regarded. We ate our way through tapa after tapa, all accompanied by wines and sherry’s, the best the area had to offer, and again, stories to delight , keep conversation flowing and generally leave you wanting more! We experienced a local fiesta, where women, resplendent in traditional dress danced, clapped and encouraged us to do the same and fortified with Sherry, we did!! Our trip also took in a visit to two sherry Bodegas, where we were guided through the workings and processes of making sherry, and of course, we tasted and enthused, Annie’s knowledge of all things sherry, her love, enthusiasm and generoristy shines through to make an experience I’ll never forget. Would I recommend booking a trip with Annie B? Absolutely, the quality of experience and value for money was second to none, and I genuinely cannot wait to do it again. Many thanks Annie x
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Date of experience: May 2022
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews.
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Bob K wrote a review Apr 2022
Alpharetta, Georgia560 contributions181 helpful votes
Annie organized a sherry tour for my wife and I. The driver was waiting for us at our cruise ship docked in Sevilla and drove us to the first tour, Bodega Tradicion, in Jerez where we toured and tasted some marvelous sherries, from wines that would complement many meals to very old and rare wines to savor by themselves. The tour guide was excellent and the explanation of the sherry process outlined in chalk on the barrels was outstanding. Then we were off to La Gitana, in Sanlucar where our enthusiastic guide took us through their process from the "base" Palomino white wine to the sweet Pedro Ximenez old and rare wines. He served jamon, and cheese and bread as appropriate to each wine type. Then there was lunch........wonderful and more than we could eat which meant we slept on the ride back to the ship. An absolutely perfect day.
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Date of experience: April 2022
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews.
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Dek-Scotland wrote a review Mar 2022
Edinburgh, United Kingdom21 contributions17 helpful votes
Excellent short cooking course, visited the local market to buy the ingredients for that days cooking. Lovely tour around the local bars / tapa joints. I know this is a VERY late review, but the course was excellent. Annie was excellent, Pep was excellent. Tortilla de Pepe is remains a regular lunch item! (Sorry for the late review - I visited in October 2014!)
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Date of experience: April 2021
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews.
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