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Spirit House Thai Cooking Class

8 Reviews
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Spirit House Thai Cooking Class

8 Reviews
Sorry, there are no tours or activities available to book online for the date(s) you selected. Please choose a different date.
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155/60 Moo 2, Chaweng, Bophut 84320 Thailand
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Visit Koh Samui's most interesting sites with our certified guide! The top sights on the island can be explored in a day on this tour, you would know enough about cultural and history of this charming tropical island:<br>• First, visit Big Buddha temple which is the most famous landmark. Reach by walking up by the steps to pay respect and take the spectacular view.<br>• Next is Chinese Lady Monk, statue is surrounding by a pond. Visitors can feed the fish by donation.<br>• Then, visit the spectacular panoramic views at the Lad Koh Viewpoint.<br>• The Grandmother and Grandfather Rocks, This unusually rock with naturally creation.<br>• Guan Yu Shrine, The biggest Chinese's god in Thailand.<br>• Pay respect the mummified monk, real body in a sitting position and un-decomposed.<br>• Stop at Namuang Waterfall before heading to Nathon Town, learn about local daily life. Samui local products can also be found here.<br><br>Remark: For Cruise Ship's customer who travels less than 10 pax is not suitable with this program
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maddie1964 wrote a review Nov 2015
Sydney, Australia81 contributions27 helpful votes
This was one of the best if not the best cooking class I have every been to - really enjoyed the atmosphere and all the tips were fabulous. The food was out of this world and very authentic. Would love to do a few more classes here - and if you are coming up here, then don't go past Phoenix B & B for accommodation - a beautiful relaxing getaway all round!
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Date of experience: April 2015
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Ross Seddon wrote a review Jan 2015
Berwick, Australia277 contributions33 helpful votes
I've done a number of Thai cocking classes (mainly in Chiang Mai) over last 10 years and whilst recipes ok this one just didn't manage to do more than the minimum and even that was just.
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Date of experience: January 2015
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Cathy W wrote a review Jan 2015
Auckland, New Zealand32 contributions5 helpful votes
We loved this cooking class and we were lucky as we were the only ones there which was even better. They had everything ready and they explained the ingredients for each dish then we cooked it with them. Then we got to eat it !!!! Fresh ingredients with great flavour etc which we really enjoyed - tasting as we went to make sure we liked the flavour etc we made between us Coconut crusted prawns, chicken satay, Thai beef salad, green papaya salad, chicken coconut soup, tom yum soup, red duck curry and green chicken curry. We could not eat it all but we tried everything and it was great.
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Date of experience: January 2015
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Prendys5 wrote a review Sep 2014
Phillip Island, Australia3 contributions4 helpful votes
We had a great day at Spirit House doing the cooking school. Was a little worried at first seeing some of the food (meats out on the bench for a long time). The grounds were a little run down (not quite like the website) But... The staff the cooking class the food was fantastic! I loved it! We prepared cooked and ate lots and YUM! We got a DVD after the class of recipes and when we came home to Australia we were straight off to the supermarket and cooking up beautiful dishes. This will stay with me for a long time!
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Date of experience: July 2014
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Jeremy W wrote a review Mar 2014
London, United Kingdom1,543 contributions303 helpful votes
This is a review of the restaurant rather than the cooking class. We went for dinner. This is a large restaurant in traditional Thai style and is quite charming however we were surprised that there was nobody else there. Steamed sea bass was excellent, chicken with lime leaves was also good. Banana fried with some vanilla ice cream was boring.
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Date of experience: March 2014
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