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LEARN WITH THE EXPERT AND HAVE GREAT FUN!

I was looking for something to take my food loving friend to and spent a wonderful afternoon with... read more

Reviewed February 18, 2018
HeatherHz
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San Sebastian - Donostia, Spain
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Feb 18, 2018
“LEARN WITH THE EXPERT AND HAVE GREAT FUN!”
About
Would you like to learn how to make Macarons for example? Jean Claude, pastry chef for 35 years, organizes training at home. Over 4 hours with Recipe, Technical specifications sheet and Tasting. “Week-end Gourmand” (for 2): 2 nights + 4 diners + 2...more
Suggested duration: More than 3 hours
Contact
6, Rue du Chateau Saint Frichoux, 11800 Saint-Frichoux, Carcassonne, France
Website
+33 4 68 78 23 65
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Reviewed February 18, 2018

I was looking for something to take my food loving friend to and spent a wonderful afternoon with Jean-Claude in his kitchen at La Belle Minervoise their gorgeous little B&B 20 minutes from Carcassonne. J-C was a professional Parisian pastry chef who now runs Belle...More

Thank HeatherHz
marcombes, Propriétaire at Cours de Patisserie et de Chocolaterie, responded to this reviewResponded March 17, 2018
Google Translation

Merci Heather ! dans l'attente de vous revoir bientôt !!

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