Time of year
The day spent with Massimo and Elena was one of the best we had in Tuscany! Wonderful food and very entertaining! We tried our hand at making truffle Ravioli plus watched Massimo and Elena as they instructed and inspired us with their delicious meal! Shout out to Barbara from…
My boyfriend I enjoyed a bespoke cooking class with Massimo and Chiara (acting as interpreter and wine guide). We learnt how to make Ravioli stuffed with Gorgonzola cheese, sausage with a sage and butter sauce accompanied by a baked and layered Ratatouille. The process of…
Massimo and Elena were fantastic instructors for our Tuscan cooking class. We made chocolate ravioli stuffed with sausage and Gorgonzola, artichoke hearts, stuffed pork roast, and tiramisu. We learned so much about the nuances of Tuscan cooking while having a great time…
From children to seasoned cooks, everyone has something to learn from this class! They even brought a lovely woman in to help translate! Massimo and Helena showed us the essence of Tuscan cooking! Highly recommended!
We were a group of 8 ranging in age from 30 to 81 and all enjoyed it. We learned to make Chocolate Ravioli stuffed with ricotta and spinach, a delicious ratatouille and tagliatelle as well as almond chocolate biscotti. Our main course was roasted guinea hen with Massimo's…