We will depart Bilbao early morning, direction Santoña to arrive at this little fishing village. There, we will visit a traditional canned anchovy’s company. We will learn about the manufacturing process of this high quality Cantabrian product while discovering the importance of the canning industry in the town and its evolution during the twentieth century.<br>Then, we will go to Santander, capital of the autonomous community of Cantabria, a cozy and quiet coastal city, with a wide bay facing south whose beauty has made it considered one of the most beautiful bays in the world. We will make a panoramic visit to the city and have free time to enjoy it.<br>Return to Bilbao and finish about 2:30pm.