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Our guide was very knowledgeable and told us some interesting stories that enriched the tour. The tour started at a restaurant with some excellent chicken gumbo . From there we visited a hot sauce store and a candy shop (both oversold and not the greatest selection for the tour) but t did add variety. From there we headed to small pace for po'boys, muffuletta sandwiches and boudin sausage - all excellent and very filling. The last stop was in a quaint outdoor restaurant where we had red beans and rice and banana foster bread pudding. I have to stay that I was glad I did not have dinner reservations after his tour because I was full. The tour started at 1 and ended around 4 so I felt it was sufficient time and we thoroughly enjoyed the guide's knowledge and history of the city and it's food . I was not disappointed.…
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Date of experience: November 2021
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Angela our tour guide was very knowledgable and friendly we enjoyed her.. the food tasting was amazing. We tried gumbo jumbalaya sausage beignets and poo boy sandwiches. Bring your appetite
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Date of experience: November 2019
1 Helpful vote
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So fun and greet eats, certainly in ample portions. Our guide Cindy was lovely and accommodating and took really good care of each one of us. She gave a little history. Enough to entertain, not enough to bore us. After all, we were there to eat, and we did, wholeheartedly. Every stop was a taste sensation. I highly recommend this tour. …
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Date of experience: September 2019
1 Helpful vote
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Our guide was amazing with the amount of information she shared. The food samples were generous and tasty.
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Date of experience: September 2018
2 Helpful votes
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This tour would be best as an early introduction to the city. Our guide was engaging and took us on an interesting tour. Stopped at various local restaurants to try a roast beef po-boy, red beans and rice, muffalata, bread pudding and Pralines. Plenty of food, no complaints there. Laura’s Candy shop was a good stop to buy some boxed goodies to take home as gifts, reasonably priced. This was not an upscale food tour but was enjoyable and full of interesting information from the guide who was a NO native. Learned the difference between Cajun and Creole food, history and culture. Tip: Many of the food tours on Viator (Trip Advisor) were sold out so I booked this tour online directly and easily with Tastebud Tours. …
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Date of experience: February 2019
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