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There aren’t many restaurants in Terlingua and most of them don’t have many outdoor lights, due to the dark night sky. We stopped here because they did have a lighted sign that identified it as a restaurant. It’s an unusual place with an interesting history. Despite having other choices on the menu, they were only serving pizza or BBQ on the night we visited. We’re picky about BBQ (and it was rather pricy), so we chose the pizza, which was delicious. Service was average and there was a rather noisy group next to us, but our overall visit was okay. Watch your step when visiting at night, the parking lot is very dark. …
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Date of experience: February 2020
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We researched the area before we visited your restaurant and read the great reviews but wanted to see for ourselves how good it was and we weren’t disappointed! We came there for three suppers on Saturday and Sunday! We got the spicy chicken and a hamburger the first night. The other two nights we got the pizza and loved it! Best “Gluten Free Pizza” ever!!! Sometimes the crust just taste like cardboard, but this was good! The “Pollo Loco” pizza was great! Great service too and the music was a bonus! We actually came a fourth time on a Sunday when a “Gospel Group” was there singing after church and invited us for lunch! They treated us like family and we enjoyed the music! Terlingua, Texas is the most friendly place in the world with really nice people!!! We will be back in two years when it’s my pick for vacation and we will not miss the “Big Chili Cookoff,” this time! We were scheduled to stay for one week, but we loved it here so we extended our stay to three weeks! I can see why people move here! Thanks for all the great memories!…
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Date of experience: October 2019
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My husband and I had dinner at La Kiva during a visit to Big Bend NP and it was wonderful. Cave-like setting, cool and dark. Lots of plants and unusual decorations. We went on a Thursday evening for an early dinner and there was live music and lots of locals stopping in for a drink. Friendly and attentive wait staff, the BEST salsa I've ever had, delicious burger and ice cold beer made for a good dinner.…
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Date of experience: May 2019
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The first time I was not too hungry. I just had an appetizer the grilled provolone cheese with chimichurri. It was excellent and very flavorful. I took home a cheese cake desert, which was nice, But just a little to sweet. The second time I had the fillet which is 6 ounces. Grilled perfectly and very tender. Only 23 dollars. Friendly staff and nice atmosphere. Only shortfall is the bar had no cognac.…
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Date of experience: May 2018
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