We drove down from Northern Westchester, scooped up my mom and found this rooftop restaurant on the East River overlooking the 59th St Bridge and city skyline. Our reservation was for 7, timed for sunset and night lights. We were seated immediately; the cocktails were delicious and so were the grilled octopus and fig salad. My entree steak was very good, hubby's chicken kabob the star of the evening, mom's seafood pasta was fine, nothing special. Don't bother with the side of grilled vegetables- five slices of zucchini. The place is small and was packed on a Tuesday night, but comfortably so in Covid times. We got a garage for parking and had to walk a few blocks. It's a working class Queens neighborhood, a bit deserted and dark on our walk back after din, but nothing that worried this Queens girl. We will go back, but during the week; as we all got the idea it might get a bit too loud and wild on weekends for us-I was celebrating my 60th there and could not have asked for a more perfect evening out~

LOWER YOUR EXPECTATIONS. In reality I was expecting much more than what we actually experienced. This place got overbooked, and must be this the reason of poor service, delays and bad quality food. Social distance was violated, specially when a reservation and a contract was made for an event and end up getting squeezed and mixed up with the rest of the public. "The contract" for my family event that was violated by the manager from the very beginning, since puntuality was not guarantee and as a result last minute surprises and delays. Elevator and bathroom are horrible experience as well. In regards the price ITS PRICELY WHEN YOU ACTUALLY PAYED FOR A SERVICE, BUT HAD GUESTS LEFT WITHOUT HAVING DINNER AND DESSERT. Not a pleasant environment eventhough the view is absolutely beautiful. I DO NOT RECOMMEND THIS PLACE. My family event celebration was ruined by their unprofessional service.