Time of year
Tdin75 wrote a review Nov 2019
67 contributions13 helpful votes
What a great place! If you want to know how cheese is made and how farmers take great care of their animals, this is the place to go! Thank you so much for the tour! Delicious cheeses!!
Date of experience: November 2019
Rafael wrote a review Oct 2019
Hamburg, Germany64 contributions2 helpful votes
We came to the creamery for a tour. What can I say, they show you everything from how they raise the calfs, over feeding and milking the cows to making the cheese. If you've never seen this or a real farm in particular you should really give it a try. At the end you'll get a cheese tasing. A must for cheese lovers. At the store you can then buy their home made cheese among other stuff. Their cheese was delicious…
Date of experience: May 2019
Patti R wrote a review Jul 2019
Park Rapids, Minnesota91 contributions1 helpful vote
Fabulous fun with friends ending with a never will disappoint stop at the Redhead Creamery!!! Wonderful maple bacon fried cheese curds and wine!!! The staff as well as the cows are always good for a laugh!!! My take home cheese bag was full again!
Date of experience: June 2019
Jennifer M wrote a review Aug 2018
Rice, Minnesota288 contributions46 helpful votes
Make sure that you do the tour. It's a bit of a drive but well worth the education and the samples at the end. I bought one of every kind! Glad to support such artistry!
Date of experience: July 2018
Vacation257112 wrote a review Aug 2018
Punta Gorda, Florida68 contributions7 helpful votes
What a glorious way to visit Minnesota’s agrarian roots, learn about dairy farming and artisanal cheese making. Less than two hours from the Twin Cities, this place is a gem. Come for the tour - led by the farmer Jerry — and stay for the cheese. The pan fried fresh cheese curds were outstanding. Ours were drizzled with maple syrup and bacon — one of the best bites ever. Strongly recommend a visit.…
Date of experience: August 2018