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Found a deal on golfnow for $20.... This is a tough course ..... Some holes are narrow, dog legs, water, bunkers and some hills. The course is in ok condition.. They have a nice bar and practice facility. The carts also have gpa. This course is not for a beginner.
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Date of experience: December 2019
1 Helpful vote
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This is one of the most difficult courses in the Rocklin/Roseville area. It was designed by Johnny Miller and has several blind shots and forced carries. The greens are in excellent condition, however they are large and undulating.
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Date of experience: December 2018
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The food here is decent. Breakfasts are excellent (omlets and biscuit with eggs are great choices) and portions are large in a relaxed setting. For dinner you can’t go wrong with the fish tacos, hamburgers, and prime rib. Caesar salad is very good too. Eating out on the patio is recommended, weather permitting with great view of golf course.…
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Date of experience: October 2018
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I had never been to this golf course prior to September 2018. It has been there for a number of years now. It was a recommendation to come for a meal (to the onsite restaurant). I did not explore the menu deeply, but it is has quite a bit of variety (with steep entree prices to boot). I chose a swiss burger with fries. My companion chose a salad and soup. The food was decent...but nothing to write home about. The view out to the golf course is what makes the place a good one to stop at. The Restaurant was not that busy. The main reason why the rated is only average us because the service was severely substandard. Had to ask a few times for things. The server never really cared about what we might of needed. I think we would of got better service at a Carl Jr. Never checked on if our meals were right. Never even bused our plates away. The server was lucky to get a decent tip. Not in a hurry to return to this place. …
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Date of experience: September 2018
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